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Mcdonald's breakfast sauce recipe

Lori Walker
The McDonald’s breakfast sauce is a popular sauce that is served in McDonald’s restaurants. It comes with a distinct flavor that complements your meals. It is the perfect balance of sweet, savory, and spicy flavors. Its creamy texture makes it even more delicious!
The breakfast sauce from McDonald’s gives meals a taste of sweetness that people enjoy. It is not overwhelming and the flavor is strong.
Unfortunately, McDonald’s does not offer this sauce anymore. However, this McDonald’s Breakfast sauce is easy to whip up in your kitchen at home. Even it tastes better than the original one. So, don’t miss out and make this copycat recipe today!
Prep Time 3 hrs
Cook Time 5 mins
Course Condiment
Cuisine American
Servings 4 people
Calories 36 kcal


  • 1 mixing bowl
  • 1 serving dish
  • 1 cup
  • 1 teaspoon
  • 1 tablespoon


  • 1/2 cup Mayonnaise – 120 ml.
  • 2 tbsp Yellow Mustard (for tart and tangy flavors)
  • 1 tsp Lemon Juice (It will add zesty flavors)
  • 1 tsp Steak Sauce
  • 1 tsp Dried Dill Weed
  • Your preference Salt 
  • 1/4 tsp Black Pepper


  • Take a mixing bowl and add the mayonnaise, mustard, lemon juice, steak sauce, and dill. Then, mix all the ingredients together with a spoon or whisk.
  • Add salt and pepper to taste. You can adjust the amount of salt and pepper according to your own preferences.
  • Once the sauce is mixed well, transfer it to a serving dish or storage container. Now, refrigerate it for at least 3 hours so that all the flavors can blend together.
  • The sauce is now ready to be served. This is a quick and easy recipe for McDonald’s breakfast sauce. You can make this delicious sauce at home with just a few simple ingredients.



The sauce is perfect for dipping your favorite food items or as a condiment on your burgers and sandwiches.
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