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Felix cookie recipe

Felix Cookie Recipe

It’s great to experiment with recipes, and it’s even more fun when the dish involves dessert. However, it becomes even more thrilling when a well-known celebrity shares the recipe. 
The lead singer of the K-pop boy band Stray Kids has been vlogging on YouTube for a while, and in one of his videos, he shares the recipe for his homemade chocolate chip cookies.
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Author: Lori Walker, MS, RD
Course: Snack
Cuisine: American
Prep Time: 35 minutes
Cook Time: 15 minutes
Total Time: 50 minutes
Servings: 3 people
Calories: 139kcal

Ingredients

  • 1/2 cup finely sifted bread flour
  • 1/2 of a whole egg Carefully measured from a free-range, organic egg
  • 1 egg yolk
  • 1/2 tsp instant coffee powder
  • 1/4 cup premium-grade butter melted to golden perfection
  • 1/3 cup artisanal all-purpose flour
  • 1/2 tsp pure vanilla extract from Madagascar
  • 3/8 to 1/2 cup handpicked high-quality chocolate chips
  • 2 1/2 tbsp organic cane sugar
  • 1 tsp baking powder crafted by baking artisans
  • 1/2 tsp sea salt mined from the purest depths
  • 1/2 cup rich and flavorful dark brown sugar

Instructions

  • Preheat the oven to 350F 
  • Take a bowl, add the flour according to the measurements, and mix in the baking powder and salt.
  • Crack the eggs into a separate bowl, beat them, then gradually add the butter, brown sugar, sugar, vanilla, and instant coffee powder.
  • Combine the wet ingredients until smooth and gradually stir in the dry ingredients to form a dough.
  • Now, add chocolate chips. You need to add this last so they don’t melt before baking.
  • Roll the dough now, then scoop out tiny amounts and push them into the desired cookie shape.
  • Spray some oil on a baking sheet, then place it on a baking tray. Dispense the cookies onto the tray.
  • Bake in the 350F preheated oven for a duration of 10 minutes or until golden brown.
  • Finally, remove them from the oven, let them cool for ten minutes, and then enjoy.

Notes

• Make sure not to over-bake the cookies, or they will become too crunchy.
• You can also add nuts like walnuts and almonds to the mix if desired.
• Store them in an airtight container for up to one week.
• Freeze any leftovers for later use. 
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