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Texas Roadhouse Strawberry Margarita Recipe

Texas Roadhouse Strawberry Margarita Recipe

Texas Roadhouse Strawberry Margarita is a delicious frozen drink made with tequila, triple sec, strawberries, limeade concentrate and sugar.
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Author: Dr. Leah Alexander
Course: Drinks
Cuisine: American
Prep Time: 8 minutes
Total Time: 8 minutes
Servings: 2 people
Calories: 148kcal

Equipment

  • 1 Blender
  • glaass

Ingredients

  • Kosher or Sea Salt for the Rim of the Glass: Elevate the sipping experience with a carefully chosen rimming of kosher or sea salt providing a tantalizing contrast to the sweetness of the drink, as each sip becomes a delightful journey through layers of flavor and texture.
  • 2 oz Frozen Limeade Concentrate: Introduce a zesty punch with precisely measured frozen limeade concentrate infusing your concoction with a burst of tangy, citrusy freshness that awakens the taste buds and adds a tantalizing complexity.
  • 1 oz Triple Sec: Elevate the citrusy symphony with a measured ounce of triple sec infusing a bright and orange-flavored vibrancy that dances alongside the strawberries, creating a harmonious balance of sweetness and zest.
  • 8 oz Frozen Strawberries: Dive into a berrylicious adventure with precisely measured frozen strawberries each icy gem encapsulating the sweet, sun-kissed essence of summer, imparting a refreshing burst of flavor to your concoction.
  • 3 oz Tequila: Embark on a spirited journey with the measured addition of three ounces of tequila imparting a robust and earthy depth that seamlessly intertwines with the fruity notes, creating a libation that strikes the perfect balance between bold and refreshing.
  • 1/2 tbsp Sugar: Fine-tune the sweetness of your creation with just half a tablespoon of sugar adding a delicate touch that enhances the natural sweetness of the strawberries without overwhelming the palate.

Instructions

  • Start by bordering the glasses with salt.
  • Mix together the tequila, triple sec, frozen strawberries, limeade concentrate and sugar in a blender.
  • Blend until smooth.
  • Pour the margarita into salt-rimmed glasses.
  • Garnish with a slice of lime, if desired.
  • Serve chilled.

Notes

– Make sure to freeze the strawberries before blending so that they don’t water down the margarita.
– Be sure to use cold ingredients to help keep the margarita chilled.
– You can adjust the sugar to your liking to make it sweeter or less sweet.
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