Ruth’S Chris Cocktail Recipe
Ruth’s Chris Cocktail is a delicious, refreshing, and easy-to-make cocktail that combines the flavors of lime juice, ginger, and Maple Syrup with coconut and Citroen vodka.
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Servings: 2 people
Calories: 149kcal
Equipment
- Shaker
- Cocktail Glass
- strainer
Ingredients
- 2 oz. of Ketel One Citroen Vodka imparting a bright and zesty lemon-infused profile
- 2 pieces of ginger muddled to release their intense and invigorating flavor
- 2 oz. of freshly squeezed lemon juice adding a tangy and refreshing citrusy note
- 1 oz. of maple syrup contributing a natural and sweet depth to the cocktail
- 2 oz. of smooth and tropical Ciroc Coconut Vodka infusing a rich and creamy coconut flavor
- 1 oz. of Domaine De Canton Ginger Liqueur providing a spicy and aromatic ginger kick
- Ice ensuring a chilled and refreshing experience
Instructions
- First, you have to fill a shaker halfway with ice.
- Then, add the Ciroc Coconut Vodka, freshly squeezed lemon juice, Domaine De Canton Ginger Liqueur, Ketel One Citroen Vodka, and maple syrup to the shaker.
- At this time, give it a nice shake for 15-20 seconds until everything is well mixed.
- Now, you need to strain into a rocks glass filled with ice. So, make sure that you have enough ice at home.
- Garnish with a piece of fresh ginger or a wedge of lemon. Serve in a nice cocktail glass.
Notes
- If you don’t have Ciroc Coconut Vodka, you can substitute it for any other coconut-flavoured vodka.
- If you don’t have Domaine De Canton Ginger Liqueur, use ginger-flavoured liqueur instead.
- To make this drink extra special, muddle some fresh ginger in the shaker before adding the other ingredients.
- If you prefer your drinks on the sweeter side, add an extra splash of maple syrup.
