Chocolate Peanut Butter Milk Recipe
Everyone deserves a little treat every now and then, and what better way to indulge yourself than with a delicious glass of chocolate peanut butter milk? This easy-to-make drink requires just a few simple ingredients and takes no time at all to whip up.
Print
Pin
Rate
Servings: 4
Calories: 152kcal
Equipment
- Blender
- Glasses
Ingredients
- 1/4 cup chocolate chips
- 2 1/2 cups milk
- 6 tsp peanut butter
Instructions
- Begin by melting 1/4 cup of chocolate chips in a small saucepan over low heat, stirring constantly until it reaches a smooth consistency. Remove the saucepan from the heat and allow the melted chocolate to cool for approximately 5 minutes before moving on to the next step.
- Once the chocolate has cooled slightly, combine it with 2 1/2 cups of milk and 6 teaspoons of creamy peanut butter in a blender. Blend the ingredients together until they are thoroughly mixed, creating a rich and creamy chocolate peanut butter milk. Pour the mixture into glasses and serve immediately.
Notes
- For an extra indulgent drink, top the chocolate peanut butter milk with whipped cream or a sprinkle of cocoa powder.
- You can use any type of milk for this – whole, low-fat, skim, almond, soy, etc. Adjust the amount according to your preference.
- If you want a thicker consistency, add more peanut butter to the mixture.
- If you prefer a sweeter drink, you can add some honey or sugar to the mixture before blending.