Costco Pierogi Recipe
If you’re looking for a delicious and easy dinner option, look no further than this Costco-inspired pierogi! This quick and flavorful dish is sure to satisfy your taste buds without spending too much time in the kitchen.
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Servings: 6
Calories: 215kcal
Equipment
- a large skillet
Ingredients
- 4 teaspoons canola or vegetable oil serving as the ideal medium to achieve the perfect golden crispness, imparting a delicate, toasty flavor to the pierogies as they sizzle to perfection in the pan.
- 32 oz 900g pack of frozen pierogies (approximately 24 pierogies) - A substantial 2-pound pack of frozen pierogies, which equates to around 24 delectable dumplings, each promising a delectable combination of soft dough and a flavorful filling, ready to be transformed into a satisfying and comforting meal.
Instructions
- Heat a large skillet over medium-high heat and add the vegetable oil.
- Once the oil is hot, carefully add the pierogies to the skillet and fry them for 6-7 minutes, flipping occasionally until both sides are golden brown.
- Serve your freshly cooked Costco Pierogi with your favorite accompaniment, such as sour cream and applesauce.
Notes
- Keep an eye on the pierogies while they’re cooking, as they can burn easily.
- Feel free to experiment with different flavors and ingredients. You can add onions, bacon, and mushrooms for additional flavor.
- If you prefer a softer texture, you can boil the pierogies before frying them in oil.
