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How To Make Costco’s Chinese Chicken Salad

Costco’s Chinese Chicken Salad Recipe

Are you missing the delicious Chinese Chicken Salad from Costco’s food court? Costco’s Chinese Chicken Salad is a fan favorite for its unique and flavorful blend of ingredients. It’s the perfect way to get your salad fix in a unique and delicious way.
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Author: Dr. Leah Alexander
Course: Side Dish
Cuisine: American
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 8
Calories: 233kcal


  • 2 bowls


  • 4 cups boneless skinless chicken breasts cubed
  • 1/2 cup Dukes Mayonnaise
  • 5 tablespoons mellow white miso paste
  • 2 tbsp Marukan rice vinegar
  • 1 tbsp finely chopped ginger
  • 1 tbsp light soy sauce
  • 1/4 cup fresh orange juice
  • 11/2 cup wonton strips
  • 1/2 cup roasted almonds sliced
  • 11/2 cup chow mein noodles
  • 2 Chopped Lettuce
  • 2 tbsp Pure Honey adjust to taste
  • 1 tbsp Kadoya sesame oil


  • In a medium bowl, blend the cooked chicken breast chunks with mayonnaise, white miso paste, rice vinegar, chopped ginger, soy sauce, orange juice, and honey. Mix until completely combined.
  • In a separate bowl mix together the wonton strips, almonds, and chow mien noodles then combine with the chicken mixture. Stir until ingredients are evenly distributed.
  • Add the lettuce to the chicken mixture and stir until all ingredients are mixed well together.
  • Drizzle with sesame oil and mix until everything is coated evenly.
  • Serve your homemade Costco Chinese Chicken Salad immediately.


  • You can substitute canned chicken for cooked cubed chicken breast, just make sure to drain it well.
  • Feel free to use store-bought chow mein noodles or crispy wonton strips if you don’t want to make them from scratch.
  • If you don’t have fresh ginger on hand, you can use ground ginger instead.
  • If you’re looking for a bit more crunch, try adding some sliced almonds to the salad.
  • For a lighter option, you can use Greek yogurt instead of mayonnaise in the dressing.
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