Dutch bros caramelizer recipe
If you are looking for a sweet and delightful treat to enjoy with your afternoon coffee, then you should definitely try the Dutch Bros caramelizer. This delicious drink is made with espresso, chocolate milk, ice cubes, and a generous amount of caramel sauce.
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Servings: 4 people
Calories: 0.15kcal
Equipment
- 1 Coffee mixer
- 1 spoon
- 1 Beer Glass
Ingredients
- 4 shots of robust aromatic espresso
- Ice cubes to add a refreshing chill
- 2 tablespoons luscious caramel sauce
- 2 cups velvety smooth chocolate milk
Instructions
- Start by adding a cup of chocolate milk and a few ice cubes to the coffee mixer.
- Next, add one tablespoon of caramel sauce. Make sure to stir the mixture thoroughly to dissolve all the ingredients properly.
- Add two shots of espresso to the mixture. Blend it for about 20-30 seconds.
- Pour the blended mixture into a beer glass and garnish with extra caramel sauce, chocolate shavings, and whipped cream. Serve immediately.
Notes
- It’s important to use cold ingredients and fresh espresso shots when making Dutch bros caramelizer. This will ensure that the drink is perfectly blended and has a smooth, creamy texture.
- If you prefer a sweeter beverage, add additional caramel sauce to the mix. You can also top it with extra chocolate shavings or whipped cream for added deliciousness.
- Also, consider using a powerful blender such as a Vitamix or Blendtec to ensure that the espresso, chocolate milk, ice cubes and caramel sauce are blended thoroughly.