Patti LaBelle Baked Chicken Recipe
Patti LaBelle is a legendary singer and actress, but she's also an incredible chef! Her baked chicken has been enjoyed by many and now you can make it at home! This delicious dish is perfect for any gathering. It's easy to follow with simple ingredients that you probably have in your pantry already. Plus, it’s healthy and packed with flavor! Get ready to savor the deliciousness of Patti LaBelle's Baked Chicken.
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Servings: 10 people
Calories: 124kcal
Equipment
- baking dish
Ingredients
- 6 Boneless skinless chicken breast halves
- 2 teaspoons garlic powder or fresh chopped/mashed garlic
- 1 teaspoon Ground black pepper
- 1 Teaspoon Dried thyme
- 1 cup all-purpose flour/Bread flour
- 8 tablespoons olive oil or vegetable oil
- 1 teaspoon Onion powder to taste
- kosher salt and pepper to taste to taste
- 1 teaspoon Cayenne pepper
- 1 tablespoon Smoked Paprika
Instructions
- Preheat the oven to 375°F.
- Mix all the spices together in a bowl.
- Spread the paste over chicken breasts in a baking dish. Sprinkle it with paprika.
- Bake for 30 minutes or until chicken is cooked through and golden brown.
- Let cool before serving.
Notes
- Add fresh herbs like rosemary or thyme in addition to the dried spices for a richer flavor.
- Use skinless and boneless chicken breasts that are about 1 inch thick for an even cook time.
- Try adding a sprinkle of Parmesan cheese on top before baking for an extra cheesy flavor.
- If you are looking for a more spicy version, add additional cayenne pepper or serve it with hot sauce.
- For a crunchier texture, coat the chicken in breadcrumbs before baking.