Tropical Smoothie Watermelon Mojito Recipe
Tropical Smoothie Watermelon Mojito is a delicious and refreshing summer drink that will keep you cool on hot days. Made with natural ingredients, this drink is easy to make and takes only minutes to prepare.
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Rate
Servings: 1
Calories: 78kcal
Equipment
- Blender
- Glass
Ingredients
- 1.5 plump frozen strawberries
- 0.5 cups of crisp coconut water
- 2 cups of juicy watermelon chunks
- 1 tablespoon of golden honey or sugar adjust to your preferred sweetness
- 1 cup of ice cubes to keep it frosty
- 1 tablespoon of zesty lime juice
- 4 sprightly mint leaves
Instructions
- Begin by washing and cutting a juicy watermelon into small chunks. Remove the rind and cut the flesh into bite-sized chunks. If using fresh strawberries, wash and hull them as well. Be sure to use ripe and plump strawberries for maximum flavor.
- In a blender, combine frozen strawberries, crisp coconut water, juicy watermelon chunks, golden honey or sugar (adjust to desired sweetness), ice cubes, zesty lime juice, and sprightly mint leaves.
- Blend the ingredients until smooth and creamy. If the mixture is too thick, add more coconut water. If it’s too thin, toss in a few more ice cubes.
- Pour the Tropical Smoothie Watermelon Mojito into glasses and garnish with a watermelon wedge or sprightly mint leaves. Serve immediately and enjoy your refreshing summer drink!
Notes
- For an extra kick, you can add a splash of club soda to the smoothie.
- To make this smoothie vegan, replace honey with agave or maple syrup.
- If you don’t have frozen strawberries, you can freeze fresh ones beforehand or use ice cubes to chill the drink.
- You can also make this smoothie in bulk and freeze it for later use. Just thaw and blend again before serving.
- To make this smoothie extra thick and creamy, you can add a frozen banana to the mix.
