whataburger strawberry milkshake recipe
As I stood in front of the blender, the air filled with the sweet scent of ripe strawberries, memories of summer afternoons flooded my mind.
Print
Pin
Rate
Servings: 4 Servings
Calories: 207kcal
Equipment
- Blender
Ingredients
- 1 pint premium strawberry sorbet
- 3/4 to 1 cup full-fat milk
- 8 ounces ripe fresh strawberries (reserve a few for garnish)
- 1 tablespoon powdered milk or malted milk powder optional
- 1 tablespoon honey or agave syrup
- 2 tablespoons caster sugar
- 1 teaspoon pure vanilla extract
- 1/2 teaspoon freshly squeezed lemon juice
Instructions
- Let’s dive into the bliss of making this iconic milkshake. It’s straightforward, so join me on this flavorful journey.
Step 1: Gather Your Ingredients
- This step is simple. Collect all your ingredients. Trust me; it makes the process smoother. Wash the strawberries gently under cool water. You’ll want the freshest berries possible.
Step 2: Blend the Ingredients
- Now, toss the fresh strawberries into the blender. Then, add the strawberry sorbet, full-fat milk, honey (or agave), caster sugar, and vanilla extract.
Step 3: Add the Lemon Juice and Optional Ingredients
- Next, squeeze in the lemon juice. If you opted for powdered milk or malted milk powder, add it now. This ingredient can help thicken the shake to perfection.
Step 4: Blend to Your Desired Texture
- Start blending on a low setting. Gently increase the speed until everything is combined. Here’s a pro tip: Blend until creamy but don’t overdo it. You want it smooth but with a tiny bit of texture from the strawberries.
Step 5: Taste Test
- Pour a little into a glass. This is the moment to taste and adjust! Too sweet? A dash more lemon juice can fix that. Not sweet enough? Perhaps a little more honey. You have full control, so make it your own!
Step 6: Serve with a Flourish
- Pour your shake into tall glasses. Add the reserved strawberries on top as a garnish. A dollop of whipped cream works wonderfully here too, if you love a little extra indulgence.
Notes
Let’s break down each ingredient more closely:
- Premium Strawberry Sorbet: Choose a brand that uses real strawberries with minimal processing for the best flavor.
- Full-Fat Milk: The richness makes all the difference. For a lighter version, you could try almond milk, but you may lose some creaminess.
- Fresh Strawberries: The fresher, the better! Look for ripe, fragrant strawberries for maximum flavor.
- Powdered Milk or Malted Milk Powder: This optional ingredient adds a classic malt flavor reminiscent of your favorite diner milkshakes.
- Honey or Agave: These provide a different type of sweetness. Feel free to adjust this depending on your sweet tooth.
- Caster Sugar: This fine sugar dissolves faster, ensuring a smooth blend.
- Vanilla Extract: Always opt for pure vanilla extract for the best taste, which will bloom in the milkshake.
- Lemon Juice: A small addition that brightens flavors beautifully.