Fruit Roll Up Ice Cream
Fruit roll-up ice cream is a fun and delicious dessert that kids and adults alike will love. It’s a great way to enjoy the taste of fruit and the creamy texture of ice cream.
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Servings: 2
Calories: 180kcal
Equipment
- Ice cream scoops
- bowl
Ingredients
- 2 Rainbow Fruit Roll Up
- 2 Scoop Vanilla Ice Cream
Instructions
- Prepare the Rainbow Fruit Roll-Ups: Lay out the rainbow fruit roll-ups on a clean surface. These can be store-bought or homemade.
- Place Scoops of Vanilla Ice Cream: Take one scoop of vanilla ice cream and place it in the center of each rainbow fruit roll-up.
- Roll Up the Ice Cream: Carefully fold the sides of the fruit roll-up over the ice cream, and then roll it tightly from the bottom to create a compact ice cream roll.
- Repeat for the Second Roll: Repeat the process for the second rainbow fruit roll-up and a scoop of vanilla ice cream.
- Optional: Secure with Toothpick: If necessary, you can secure the ends of the fruit roll-ups with a toothpick to hold the ice cream in place.
- Freeze Briefly (Optional): For a firmer texture, you can place the rolled ice cream in the freezer for a short time, ensuring it doesn’t freeze too hard.
- Serve: Serve the Rainbow Fruit Roll-Up Ice Cream rolls immediately.
- Enjoy: Indulge in this colorful and whimsical treat that combines the chewiness of rainbow fruit roll-ups with the creaminess of vanilla ice cream.
Notes
- Be sure to fold in the fruit roll ups gently, as they can easily break apart.
- If you want a softer texture, you can add a bit more heavy cream to the roll-ups before freezing.
- Try a variety of ice cream or roll-up flavors. Who knows what mouthwatering combinations you might find?
- Give that vanilla ice cream some time to cool. More rolling action with a soft scoop!
- For an extra special treat, you can add a few extra pieces of fruit roll ups to the top of the ice cream.
- If you don’t have any fruit roll ups, you can use any other type of fruit puree or roll-ups
