Herbalife Lemon Pound Cake Shake Recipe
Herbalife Lemon Pound Cake Shake is a delicious, easy-to-make meal replacement shake that is packed with protein, vitamins, and minerals. With its sweet and tangy lemon flavor, this shake is perfect for breakfast or an afternoon snack.
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Servings: 2 Servings
Calories: 219kcal
Equipment
- Blender or food processor
- Serving Glass
Ingredients
- 400 ml cold water
- 2 Crushed cookies
- 1/2 tsp lemon extract
- 4 scoops Herbalife French Vanilla Shake Mix
- 2 tsp Sugar-free lemon pudding mix
- 4 scoops Herbalife protein drink mix
- Whipped cream for topping
Instructions
- In a blender, combine the ice water, crushed cookies, lemon extract, Herbalife formula, and sugar-free lemon pudding mix.
- Blend all ingredients until they are completely incorporated and smooth.
- Pour the shake into a tall glass or tumbler.
- Top with some whipped cream and extra crushed cookies.
- Enjoy your Herbalife Lemon Pound Cake Shake!
Notes
-If you want an extra creamy shake, add a scoop of Greek Yogurt or Silken Tofu to the blender.
-You can also use honey instead of sugar-free lemon pudding mix for additional sweetness.
-For a vegan option, omit the Herbalife protein drink mix and replace it with silken Tofu.
-For a more flavorful shake, add some orange or lime zest.
-You can also use almond milk instead of ice water for added nutrition and flavor.
-If you want to make it even healthier, add frozen fruit such as strawberries, blueberries, or raspberries.
-You can also top the shake with granola for extra crunch.
