Herbalife Lemon Pound Cake Shake Recipe
Herbalife Lemon Pound Cake Shake is a delicious, easy-to-make meal replacement shake that is packed with protein, vitamins, and minerals. With its sweet and tangy lemon flavor, this shake is perfect for breakfast or an afternoon snack.
Print
Pin
Rate
Servings: 2 Servings
Calories: 219kcal
Equipment
- Blender or food processor
- Serving Glass
Ingredients
- 400 ml cold water
- 2 Crushed cookies
- 1/2 tsp lemon extract
- 4 scoops Herbalife French Vanilla Shake Mix
- 2 tsp Sugar-free lemon pudding mix
- 4 scoops Herbalife protein drink mix
- Whipped cream for topping
Instructions
- In a blender, combine the ice water, crushed cookies, lemon extract, Herbalife formula, and sugar-free lemon pudding mix.
- Blend all ingredients until they are completely incorporated and smooth.
- Pour the shake into a tall glass or tumbler.
- Top with some whipped cream and extra crushed cookies.
- Enjoy your Herbalife Lemon Pound Cake Shake!
Notes
-If you want an extra creamy shake, add a scoop of Greek Yogurt or Silken Tofu to the blender.
-You can also use honey instead of sugar-free lemon pudding mix for additional sweetness.
-For a vegan option, omit the Herbalife protein drink mix and replace it with silken Tofu.
-For a more flavorful shake, add some orange or lime zest.
-You can also use almond milk instead of ice water for added nutrition and flavor.
-If you want to make it even healthier, add frozen fruit such as strawberries, blueberries, or raspberries.
-You can also top the shake with granola for extra crunch.