Flavor God Chicken Breast Recipe
Flavor God Chicken Breasts are an incredibly delicious and easy to make recipe. It packs a powerful flavor punch with the combination of Flavor God seasonings, coconut oil, chopped garlic, onion, red pepper, and broccoli florets. This recipe is sure to be a favorite on busy weeknights or anytime you’re looking for something flavorful yet healthy. In this recipe guide, I'll show you how to make Flavor God Chicken Breasts that will have your family and friends asking for seconds.
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Servings: 2 people
Calories: 811kcal
Equipment
- Cooking pot
- Cooking wooden spoon
- Serving plate
- Chopping board
- One bowl
Ingredients
- 2 lbs sliced or cubes chicken breast
- Flavor God Everything seasoning
- Flavor God Garlic Lovers
- Flavor God Everything Spicy
- Organic Coconut Oil
- Polaner Chopped Garlic
- 1 Onion
- 1 Red pepper
- 2 small broccoli heads (cut them into florets)
- Asian Style Sesame Garlic Sauce
- Water
Instructions
- Cut or slice the chicken breast into cubes. Then give it a quick rinse .
- Once you have cleaned the chicken, marinate the chicken with Flavor God seasonings. Use the Flavor God Garlic Lovers, Flavor God Spicy Everything, seasonings.
- Start by heating a large pot or skillet over medium-high heat. Add enough coconut oil to coat the bottom of the pan and let it melt.
- Once melted, add in your chicken breasts and Polaner Chopped Garlic as desired. Toss everything together with a wooden spoon and cook for about 5 minutes, or until the chicken is cooked through.
- Next, add in your onion and red pepper to the pot. Cook for an additional 3-4 minutes, stirring occasionally so that everything cooks evenly.
- Now it’s time to add in your broccoli florets and sesame garlic sauce. Stir everything together and cook for an additional minute or two, just until the broccoli is cooked through.
- Finally, add in a splash of water to create some steam and help all the flavors come together. Cover the pot with a lid and let it sit for about 5 minutes before serving.
Notes
- Make sure your chicken is cooked through before serving.
- If you want an extra kick, add some chili flakes or ground pepper to the recipe.
- The sesame garlic sauce adds a nice sweet flavor to the dish, but feel free to switch it up with other sauces like teriyaki or honey mustard if that’s more your style.