HelloFresh Cinnamon Paprika Spice Recipe
If you are looking to elevate your culinary creations with a burst of exquisite flavors, the Hello Fresh Cinnamon Paprika Spice recipe is an excellent choice. This delectable spice blend combines healthy herbs and spices. With this spice mix in your kitchen arsenal, you'll be able to transform ordinary meals into extraordinary culinary experiences.
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Servings: 4 people
Calories: 25kcal
Equipment
- Whisker
- container
Ingredients
- 16 tablespoons Sweet Paprika mild and sweet spice that imparts a vibrant red color and a subtly sweet taste to dishes.
- 4 tablespoons plus 2 teaspoons Onion Powder savory and versatile seasoning that brings depth and a mild onion flavor to dishes.
- 8 tablespoons plus 4 teaspoons Mustard Powder pungent and tangy spice that adds a sharp and zingy flavor to various recipes.
- 2 tablespoons plus 4 teaspoons Smoked Paprika smoky and flavorful spice that infuses a rich slightly sweet, and slightly spicy taste into dishes.
- 2 teaspoons Ground Cloves a warm and aromatic spice that adds a rich earthy flavor with hints of sweetness and subtle bitterness.
- 16 tablespoons White Sugar fine and granulated sweetener that adds sweetness and balances flavors in recipes.
- 4 tablespoons plus 2 teaspoons Cinnamon fragrant and sweet spice that adds warmth and a delightful hint of sweetness to recipes.
Instructions
- Gather all the ingredients and the necessary tools, including a whisker, a container with an airtight seal, and a measuring spoon set. In a medium-sized mixing bowl, add the ground cloves, sweet paprika, white sugar, onion powder, cinnamon, smoked paprika, and mustard powder.
- Using the whisker, gently combine all the ingredients until they are evenly mixed and form a uniform spice blend. Carefully transfer the spice blend into the airtight container, ensuring it is securely sealed to preserve its freshness.
Notes
- To intensify the flavors, you can toast the spices lightly before whisking them together. Simply heat a dry pan over low heat and add the spices, stirring gently until they release their fragrance. Allow them to cool before proceeding with the recipe.
- Adjust the sweetness and spiciness according to your preference by modifying the sugar and paprika quantities.
- For a milder blend, reduce the amount of smoked paprika. To add some extra zing, you can also sprinkle in a bit of chili powder.
- When storing the spice mix, make sure to keep it in an airtight container away from direct sunlight and heat.