Hello Fresh Cinnamon Paprika Spice Recipe

By Dr. Leah Alexander | Published on July 24, 2023, | Last modified on November 12, 2023
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If you are looking to elevate your culinary creations with a burst of exquisite flavors, the Hello Fresh Cinnamon Paprika Spice recipe is an excellent choice. This delectable spice blend combines healthy herbs and spices. With this spice mix in your kitchen arsenal, you’ll be able to transform ordinary meals into extraordinary culinary experiences.

In this elaborate guide, you’ll learn how to prepare the Hello Fresh Cinnamon Paprika Spice Mix, as well as helpful tips and tricks for using it in recipes. So let’s get started!

HelloFresh Cinnamon Paprika Spice Recipe

What is Hello Fresh Cinnamon Paprika Spice?

Hello Fresh Cinnamon Paprika Spice is a unique and aromatic blend of ground cloves, sweet and smoked paprika, white sugar, onion powder, cinnamon, and mustard powder. This spice mix adds a burst of delightful flavors and tantalizing aromas to a wide range of dishes, making it a must-have for any culinary enthusiast.

Where Did I First Try Hello Fresh Cinnamon Paprika Spice? 

My first encounter with Hello Fresh Cinnamon Paprika Spice was when I bought it from Walmart. I had been looking for a way to add some flavor and spice to my dishes, and this seemed like the perfect solution. 

Upon opening the jar, I was immediately overwhelmed by its wonderful aroma; it was truly captivating! I decided the best way to experience the full potential of this delicious blend would be to use it in a recipe. 

So, I decided to make a simple roasted cauliflower recipe with the blend. The fragrance of the spice mix filled my kitchen, and after tasting the roasted cauliflower, I was truly in awe. 

It had a unique flavor that I hadn’t experienced before – a sweet-savory balance with hints of smokiness that elevated the dish to new heights. I started experimenting with other recipes, too, such as adding the spice mix to my soups and stews for an extra layer of complexity. 

I even tried sprinkling it over popcorn or plantain chips for a flavorful crunch. With its versatility, the Hello Fresh Cinnamon Paprika Spice had become an essential ingredient in my kitchen.

Overall, I’m very pleased with my discovery of the Hello Fresh Cinnamon Paprika Spice. It has become my go-to spice mix for adding a unique flavor and aroma to everything from roasted vegetables to soups and stews. 

With its robust yet balanced flavor, it’s no wonder why this blend is so popular! I highly recommend it to anyone looking to add a depth of flavor to their culinary creations. So, go ahead and give it a try – you won’t be disappointed!

You can also read the following appetizer recipes:

Ingredients

  • Ground Cloves: The ground cloves bring a unique and earthy flavor to the spice mix. They add a subtle sweetness and a warm undertone that beautifully complements the other spices.
  • Sweet Paprika: The sweet paprika provides a mild and sweet flavor to the blend, giving it a rich reddish hue that enhances the visual appeal of your dishes.
  • White Sugar: The white sugar adds a touch of sweetness, balancing the spices’ heat and enhancing the overall flavor profile.
  • Onion Powder: Onion powder infuses the mix with a savory and slightly sweet taste, adding depth to your dishes without the need for fresh onions.
  • Cinnamon: Cinnamon is the star of this spice blend, offering a warm and aromatic flavor that pairs wonderfully with both sweet and savory dishes.
  • Smoked Paprika: Smoked paprika brings a delightful smoky essence to the blend, elevating the overall taste and making it ideal for grilled or roasted dishes.
  • Mustard Powder: Mustard powder adds a tangy and pungent kick, providing a distinct zing that sets this spice mix apart from others.
HelloFresh Cinnamon Paprika Spice Recipe

Cooking Directions

Step 1

Gather all the ingredients and the necessary tools, including a whisker, a container with an airtight seal, and a measuring spoon set. In a medium-sized mixing bowl, add the ground cloves, sweet paprika, white sugar, onion powder, cinnamon, smoked paprika, and mustard powder.

Step 2

Using the whisker, gently combine all the ingredients until they are evenly mixed and form a uniform spice blend. Carefully transfer the spice blend into the airtight container, ensuring it is securely sealed to preserve its freshness.

Cooking Tips

  • To intensify the flavors, you can toast the spices lightly before whisking them together. Simply heat a dry pan over low heat and add the spices, stirring gently until they release their fragrance. Allow them to cool before proceeding with the recipe.
  • Adjust the sweetness and spiciness according to your preference by modifying the sugar and paprika quantities.
  • For a milder blend, reduce the amount of smoked paprika. To add some extra zing, you can also sprinkle in a bit of chili powder.
  • When storing the spice mix, make sure to keep it in an airtight container away from direct sunlight and heat.

What Ingredients Can I Replace or Substitute While Making It?

  • If you don’t have ground cloves on hand, you can use ground allspice as a replacement. It imparts a similarly warm and slightly sweet flavor.
  • To make the blend more health-conscious, you can substitute white sugar with coconut sugar or brown sugar.
  • If you prefer the pungency of fresh onions, finely chop a small onion and sauté it until it becomes caramelized and dry. Then, add it to the spice mix.
  • For a milder version, switch smoked paprika with regular paprika, but you’ll miss out on the delightful smoky undertones.
HelloFresh Cinnamon Paprika Spice Recipe

HelloFresh Cinnamon Paprika Spice Recipe

If you are looking to elevate your culinary creations with a burst of exquisite flavors, the Hello Fresh Cinnamon Paprika Spice recipe is an excellent choice. This delectable spice blend combines healthy herbs and spices. With this spice mix in your kitchen arsenal, you'll be able to transform ordinary meals into extraordinary culinary experiences.
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Author: Dr. Leah Alexander
Course: Condiment
Cuisine: American
Prep Time: 8 minutes
Total Time: 8 minutes
Servings: 4 people
Calories: 25kcal

Equipment

  • Whisker
  • container

Ingredients

  • 16 tablespoons Sweet Paprika mild and sweet spice that imparts a vibrant red color and a subtly sweet taste to dishes.
  • 4 tablespoons plus 2 teaspoons Onion Powder savory and versatile seasoning that brings depth and a mild onion flavor to dishes.
  • 8 tablespoons plus 4 teaspoons Mustard Powder pungent and tangy spice that adds a sharp and zingy flavor to various recipes.
  • 2 tablespoons plus 4 teaspoons Smoked Paprika smoky and flavorful spice that infuses a rich slightly sweet, and slightly spicy taste into dishes.
  • 2 teaspoons Ground Cloves a warm and aromatic spice that adds a rich earthy flavor with hints of sweetness and subtle bitterness.
  • 16 tablespoons White Sugar fine and granulated sweetener that adds sweetness and balances flavors in recipes.
  • 4 tablespoons plus 2 teaspoons Cinnamon fragrant and sweet spice that adds warmth and a delightful hint of sweetness to recipes.

Instructions

  • Gather all the ingredients and the necessary tools, including a whisker, a container with an airtight seal, and a measuring spoon set. In a medium-sized mixing bowl, add the ground cloves, sweet paprika, white sugar, onion powder, cinnamon, smoked paprika, and mustard powder.
  • Using the whisker, gently combine all the ingredients until they are evenly mixed and form a uniform spice blend. Carefully transfer the spice blend into the airtight container, ensuring it is securely sealed to preserve its freshness.

Notes

  • To intensify the flavors, you can toast the spices lightly before whisking them together. Simply heat a dry pan over low heat and add the spices, stirring gently until they release their fragrance. Allow them to cool before proceeding with the recipe.
  • Adjust the sweetness and spiciness according to your preference by modifying the sugar and paprika quantities.
  • For a milder blend, reduce the amount of smoked paprika. To add some extra zing, you can also sprinkle in a bit of chili powder.
  • When storing the spice mix, make sure to keep it in an airtight container away from direct sunlight and heat.
Keyword: Hello fresh cinnamon paprika spice recipe

Nutrition Information

  • Calories: 5
  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 2mg
  • Carbohydrates: 1g
  • Protein: 0.1g

How to Store Leftover Hello Fresh Cinnamon Paprika Spice?

Ensure that the airtight container is completely clean and dry before transferring the spice blend into it. Seal the container tightly to prevent moisture and air from entering, which can cause the spices to lose their flavor.

FAQs

Can pregnant women eat this?

Yes, pregnant women can enjoy dishes seasoned with Hello Fresh Cinnamon Paprika Spice. However, it’s always a good idea to consult with their healthcare provider regarding their dietary preferences and any specific spices they should avoid during pregnancy.

What can I use it for?

This spice blend is incredibly versatile and can be used to flavor a variety of dishes. Try adding it to roasted vegetables, soups, stews, curries, salads, and dips for an extra layer of flavor. You can also sprinkle it on popcorn or plantain chips for a tasty crunch!

Can I mix this spice with other herbs and spices?

Yes, you can mix the Hello Fresh Cinnamon Paprika Spice with other herbs and spices for a more complex flavor profile. For example, you could add some turmeric, cumin, garlic powder, or coriander to the blend. Just remember to adjust the quantities according to your taste preferences!

Wrapping Up

Thanks for taking the time to explore the tantalizing world of the Hello Fresh Cinnamon Paprika Spice recipe. This exquisite blend of warm cinnamon, sweet and smoked paprika, and zesty mustard and onion powder is a game-changer in the kitchen.

Whether you’re preparing a hearty roasted chicken, a flavorful vegetable stew, or a delectable dessert, this spice mix is sure to elevate your dishes to a whole new level of deliciousness. So, go ahead and whisk up this delightful spice blend to embark on a journey of culinary excellence.

Don’t forget to share the recipe with your friends and family.

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Author Profile
Dr. Leah Alexander

Dr. Leah Alexander, M.D., is a board-certified Pediatrician in New Jersey and has been working at Elizabeth Pediatric Group of New Jersey since 2000.
She also has a passion for culinary arts that extends beyond the medical realm. After completing culinary school at the French Culinary Institute, she started Global Palate, LLC, a catering firm, in 2007. She ran her own six-year-old catering company and served small group parties as an owner and executive chef.

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