Pizza Inn's Chocolate Chip Pizza Recipe
Pizza Inn is an iconic American restaurant chain that has been serving delicious pizzas for over 60 years. With locations throughout the United States, Pizza Inn offers guests a wide variety of classic and unique pizza creations in a casual and friendly setting. From cheese-stuffed crusts to classic thin-crust pies, the possibilities are endless. One of Pizza Inn's most popular offerings is its Chocolate Chip Pizza.
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Servings: 8 people
Calories: 184kcal
Equipment
- baking dish
Ingredients
- 1/8 tablespoons of sugar contributing a touch of sweetness that enhances the overall flavor profile of the dish.
- 3/4 cup of semi-sweet chocolate chips melting into gooey pockets of chocolatey goodness, creating a luscious and indulgent element within the dessert.
- 1/8 tablespoons of brown sugar offering a subtle caramel-like note that adds depth and complexity to the dessert.
- 1/2 11 ounce refrigerated thin crust pizza dough, providing a crispy and light base that serves as the foundation for this delightful dessert creation.
- 1/2 15.25 ounce yellow cake mix, lending a sweet and moist texture to the dessert, infusing it with the classic flavors of a cake.
- 1/2 cup of butter 1 stick, melted, adding richness and a buttery essence that enhances the overall decadence of the treat.
Instructions
- Preheat your oven to 375°F.
- Roll out the refrigerated thin-crust dough on a lightly floured surface. Place it on a greased baking sheet and set aside.
- Spread the yellow cake mix evenly over the pizza dough, leaving a 1-inch border around the edges.
- Melt the butter in a saucepan on low heat or in the microwave. Stir in the semi-sweet chocolate chips until they are completely coated with butter. Spread this mixture evenly over the pizza crust.
- Sprinkle the sugars evenly over the chocolate chip layer.
- Bake in a preheated oven for 15-20 minutes or until the edges are golden brown. Allow to cool before cutting into wedges and serving.
Notes
- You can use any type of store-bought pizza dough for this.
- If you prefer a sweeter crust, you can add more sugar or brown sugar to the recipe.
- If you want a crispier crust, bake it for an extra few minutes in the oven.
- Feel free to substitute different types of chocolate chips or add nuts, dried fruit, or other ingredients to the topping.
- Be sure to allow the pizza to cool before cutting and serving. This will help ensure that it retains its shape when served.
- You can also use this recipe as a base for more creative combinations such as peanut butter and jelly, apples and cinnamon, or caramel and banana. Get creative and have fun!
- For a more traditional pizza experience, just leave out the chocolate chips and use your favorite sauce, cheese, and adding.