By Dr. Leah Alexander | Published on August 6, 2023 | Last Updated on November 7, 2023
Pizza Inn is an iconic American restaurant chain that has been serving delicious pizzas for over 60 years. With locations throughout the United States, Pizza Inn offers guests a wide variety of classic and unique pizza creations in a casual and friendly setting.
From cheese-stuffed crusts to classic thin-crust pies, the possibilities are endless. One of Pizza Inn’s most popular offerings is its Chocolate Chip Pizza.
To make it even better, we’ve provided you with an easy-to-follow guide so you can make this delicious dessert in the comfort of your own home. Keep reading to learn how you can make this classic Pizza Inn dish in your kitchen.
What is Pizza Inn’s Chocolate Chip Pizza?
Pizza Inn’s Chocolate Chip Pizza is a sweet and savory pizza that combines the classic flavors of melted chocolate chips and sugar with a light, thin crust. The dessert-style pizza is topped with yellow cake mix and semi-sweet chocolate chips before being baked in the oven to perfection.
It’s then finished off with an optional sprinkle of sugar or brown sugar. This unique pizza is sure to be a hit with everyone in the family. It’s simple to make and can easily be tailored to suit individual tastes by adding different ingredients such as nuts, dried fruit, or other toppings.
Whether you’re looking for a sweet treat after dinner or you want something special for your next party, Pizza Inn’s Chocolate Chip Pizza is sure to satisfy you. Plus, it’s customizable so you can make it your own!
What does it taste like?
Pizza Inn’s Chocolate Chip Pizza is a unique twist on classic American pizza. This delicious treat combines the savory flavors of a thin-crust pizza with the sweet goodness of semi-sweet chocolate chips and yellow cake mix.
The result is an indulgent, yet balanced dessert that has become one of Pizza Inn’s signature dishes. The toppings for Pizza Inn’s Chocolate Chip Pizza are simple yet decadent.
The pizza is topped with a thin layer of yellow cake mix, semi-sweet chocolate chips, and a sprinkle of sugar and brown sugar. The combination of flavors creates an indulgent treat that will satisfy any sweet tooth.
How did I first get introduced to the Pizza Inn’s Chocolate Chip Pizza?
I was first introduced to Pizza Inn’s Chocolate Chip Pizza when I visited a branch of the restaurant chain in Texas. After seeing what looked like a tantalizing dessert-style pizza on the menu, I decided to try one for myself.
From the moment I took my first bite, I was sold. The combination of sweet and savory flavors perfectly balanced each other out. I knew this was something that I wanted to recreate at home.
The next time I went back, I asked for the recipe and was given a card with all the ingredients and instructions. With that in hand, I set out to make my own version of Pizza Inn’s Chocolate Chip Pizza at home.
I followed the recipe that I was given and added my own twist by adding some extra chocolate chips. The result was even better than the original! Everyone who tried it absolutely loved it.
Since then, Pizza Inn’s Chocolate Chip Pizza has become a regular in our house. We make it for special occasions, family gatherings, or just when we’re looking for something sweet and indulgent. It’s always a crowd-pleaser and is sure to be a hit with everyone!
How to Make Pizza Inn’s Chocolate Chip Pizza?
Making Pizza Inn’s Chocolate Chip Pizza is easy and doesn’t require any special ingredients or cooking skills. All you need to make this delicious treat are a few simple ingredients & follow the instructions below.
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Ingredients
- Refrigerated thin-crust pizza dough: This is the base of the pizza and provides a light, crisp crust.
- Yellow cake mix: This adds sweetness to the chocolate chip pizza and helps bind all of the ingredients together.
- Butter: The melted butter is used to make the dough more pliable and helps it bake evenly.
- Semi-sweet chocolate chips: These add sweetness and texture to the pizza.
- Sugar and brown sugar: These are added for extra sweetness and flavor.
Step-by-step instructions
Step 1
Preheat your oven to 375°F.
Step 2
Roll out the refrigerated thin-crust dough on a lightly floured surface. Place it on a greased baking sheet and set aside.
Step 3
Spread the yellow cake mix evenly over the pizza dough, leaving a 1-inch border around the edges.
Step 4
Melt the butter in a saucepan on low heat or in the microwave. Stir in the semi-sweet chocolate chips until they are completely coated with butter. Spread this mixture evenly over the pizza crust.
Step 5
Sprinkle the sugars evenly over the chocolate chip layer.
Step 6
Bake in a preheated oven for 15-20 minutes or until the edges are golden brown. Allow to cool before cutting into wedges and serving.
Tips
- You can use any type of store-bought pizza dough for this.
- If you prefer a sweeter crust, you can add more sugar or brown sugar to the recipe.
- If you want a crispier crust, bake it for an extra few minutes in the oven.
- Feel free to substitute different types of chocolate chips or add nuts, dried fruit, or other ingredients to the topping.
- Be sure to allow the pizza to cool before cutting and serving. This will help ensure that it retains its shape when served.
- You can also use this recipe as a base for more creative combinations such as peanut butter and jelly, apples and cinnamon, or caramel and banana. Get creative and have fun!
- For a more traditional pizza experience, just leave out the chocolate chips and use your favorite sauce, cheese, and adding.
Pizza Inn’s Chocolate Chip Pizza Recipe
Equipment
- baking dish
Ingredients
- 1/8 tablespoons of sugar contributing a touch of sweetness that enhances the overall flavor profile of the dish.
- 3/4 cup of semi-sweet chocolate chips melting into gooey pockets of chocolatey goodness, creating a luscious and indulgent element within the dessert.
- 1/8 tablespoons of brown sugar offering a subtle caramel-like note that adds depth and complexity to the dessert.
- 1/2 11 ounce refrigerated thin crust pizza dough, providing a crispy and light base that serves as the foundation for this delightful dessert creation.
- 1/2 15.25 ounce yellow cake mix, lending a sweet and moist texture to the dessert, infusing it with the classic flavors of a cake.
- 1/2 cup of butter 1 stick, melted, adding richness and a buttery essence that enhances the overall decadence of the treat.
Instructions
- Preheat your oven to 375°F.
- Roll out the refrigerated thin-crust dough on a lightly floured surface. Place it on a greased baking sheet and set aside.
- Spread the yellow cake mix evenly over the pizza dough, leaving a 1-inch border around the edges.
- Melt the butter in a saucepan on low heat or in the microwave. Stir in the semi-sweet chocolate chips until they are completely coated with butter. Spread this mixture evenly over the pizza crust.
- Sprinkle the sugars evenly over the chocolate chip layer.
- Bake in a preheated oven for 15-20 minutes or until the edges are golden brown. Allow to cool before cutting into wedges and serving.
Notes
- You can use any type of store-bought pizza dough for this.
- If you prefer a sweeter crust, you can add more sugar or brown sugar to the recipe.
- If you want a crispier crust, bake it for an extra few minutes in the oven.
- Feel free to substitute different types of chocolate chips or add nuts, dried fruit, or other ingredients to the topping.
- Be sure to allow the pizza to cool before cutting and serving. This will help ensure that it retains its shape when served.
- You can also use this recipe as a base for more creative combinations such as peanut butter and jelly, apples and cinnamon, or caramel and banana. Get creative and have fun!
- For a more traditional pizza experience, just leave out the chocolate chips and use your favorite sauce, cheese, and adding.
Nutrition Information
What to serve with Pizza Inn’s Chocolate Chip Pizza?
Pizza Inn’s Chocolate Chip Pizza is the perfect indulgent treat for all occasions. Whether you’re looking for a sweet treat after dinner, an easy dessert to serve at your next party or gathering, or just something special for yourself, this pizza hits the spot!
To go along with this delicious pizza, try serving it with some freshly sliced fruit such as strawberries, kiwis, or oranges for a refreshing contrast.
Or if you’re looking for something more indulgent to accompany the pizza, try adding some freshly-whipped cream or vanilla ice cream on top.
How to store leftover Pizza Inn’s Chocolate Chip Pizza?
Leftover Pizza Inn’s Chocolate Chip Pizza can be stored in an airtight container for up to a few days. When storing, make sure the pizza is completely cool before transferring it to a container.
To reheat, you can either microwave until warm or bake in a preheated oven at 350°F for about 5 minutes to get that freshly-baked taste.
Can pregnant women eat this?
Pregnant women should always consult their doctor or healthcare provider before eating any food. While Pizza Inn’s Chocolate Chip Pizza is generally considered safe to eat during pregnancy, it is important to consider the ingredients and your own health.
The pizza contains sugar, butter, and semi-sweet chocolate chips, which can all contain some amounts of caffeine and other potentially harmful substances.
Additionally, pregnant women should always make sure to eat food that is cooked thoroughly and avoid undercooked or raw ingredients when preparing meals at home.
FAQs
Is Pizza Inn’s Chocolate Chip Pizza vegan?
No, this pizza is not vegan because it contains butter and chocolate chips.
Can I make this pizza in advance?
Yes! You can prepare the dough up to a day ahead of time and store it covered in the refrigerator until you’re ready to bake it. You can also prepare the topping ahead of time and store it in an airtight container for up to a few days until you’re ready to use it.
Can I substitute different ingredients?
Yes! This recipe is very versatile and you can customize it however you’d like. Feel free to substitute different types of chocolate chips, add nuts or dried fruit, or even try different toppings such as peanut butter and jelly for a creative twist.
Is this gluten-free?
No, this recipe is not gluten-free because it contains pizza dough which typically contains wheat flour. If you are looking for a gluten-free option, there are many substitutes available in the store, such as gluten-free pizza dough or cauliflower crust.
Wrapping Up
Pizza Inn’s Chocolate Chip Pizza is a delicious and easy treat that anyone can make at home. It is sure to be a hit with all your friends and family!
With just a few simple ingredients and step-by-step instructions, you can have this sweet and savory pizza ready in no time.
Thank you for reading & do not forget to share this article with all your friends who are in love with pizza.
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Dr. Leah Alexander, M.D., is a board-certified Pediatrician in New Jersey and has been working at Elizabeth Pediatric Group of New Jersey since 2000.
She also has a passion for culinary arts that extends beyond the medical realm. After completing culinary school at the French Culinary Institute, she started Global Palate, LLC, a catering firm, in 2007. She ran her own six-year-old catering company and served small group parties as an owner and executive chef.
