Angus Barn Cheese Spread Recipe

Angus Barn Cheese Spread is an easy-to-make classic that’s perfect for any gathering. This savory cheese spread comes from the famous Angus Barn steakhouse, and it’s sure to be a hit with your family and friends. With just a few ingredients, this creamy cheese spread can be made in no time at all.

Follow this guide, here we will discuss the ingredients, steps to make this delicious spread, and some tips to make this even better. Let’s get started!

What is Angus Barn Cheese Spread?

Angus Barn Cheese Spread is a classic appetizer that originated at the famous Angus Barn Steakhouse in Raleigh, North Carolina. The restaurant’s cheese spread has become a beloved favorite of many locals and visitors alike over the years.

Made with shredded cheddar cheese, pepper jack cheese, cream cheese, half and half, salt, and paprika this savory spread is the perfect accompaniment to crackers or crostini.

With just a few simple ingredients, this cheese spread is a great option for any gathering, whether it’s an intimate dinner for two or a large holiday celebration.

This cheese spread is also a great option for those who are unsure of what to serve as an appetizer at their next gathering. It’s simple to make, yet still packs a flavorful punch. Plus, it’s easy to customize with additional spices or herbs like garlic powder or parsley.

What does it taste like?

This cheese spread has a rich and creamy texture, with just the right balance of sharpness from the cheddar and spice from the pepper jack.

The creaminess combined with half and half helps to mellow out any harshness that comes with the cheese. The paprika adds a subtle smokiness that ties all of these flavors together perfectly.

How did I first get introduced to the Angus Barn Cheese Spread?

I first heard of the famous Angus Barn Cheese Spread while visiting Raleigh, North Carolina. I had heard rumors of a steakhouse in the area that was renowned for its delicious dishes and charming atmosphere. After finally finding it, I knew immediately that this was a place I wanted to explore.

The moment I stepped inside the restaurant, my mouth began to water. I was greeted with the scent of freshly cooked steak and all the delicious sides that came with it. It was like something out of a dream!

As I continued to explore the restaurant, I noticed a small cheese spread served as an appetizer before dinner. When I asked our server what it was, she told me it was Angus Barn Cheese Spread- a classic appetizer from the restaurant.

I was intrigued by this cheese spread- so I asked for the recipe. Our server happily shared it with me, and I quickly began to write all of the ingredients down on a piece of paper.

When I got home, I couldn’t wait to try it out for myself! And let me tell you- it was a hit! Everyone loved this cheesy spread, and couldn’t get enough of it.

I now make it for all of my gatherings and have been asked to bring the famous Angus Barn Cheese Spread everywhere I go! And even better- it only takes minutes to prepare, so you can whip up this delicious appetizer in no time.

How to make Angus Barn Cheese Spread?

Making this cheese spread is easier than you might think- all it requires is some shredding, blending, and refrigerating. Follow the steps below to make this delicious cheese spread in no time:

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Ingredients

• Shredded cheddar cheese: This cheese provides the sharp and nutty flavor of cheddar that is essential for Angus Barn Cheese Spread.
• Shredded pepper jack cheese: This combination of Monterey Jack cheese mixed with jalapeno peppers adds a spicy kick to this recipe.
• Cream cheese: The creaminess combined with the other cheeses creates the perfect texture that will have your guests begging for more.
• Half and Half: This combination of milk and cream adds silky-smoothness to the cheese spread, while also balancing out the sharpness that cheddar can bring.
• Kosher salt: Salt helps to bring out the flavor in all the ingredients that come together to make this cheese spread a hit.
• Paprika: The smokiness that paprika adds helps to complement the cream cheese.

Step-by-step instructions

Step 1

Blend the cream cheese, half and half, salt, and paprika in a food processor until smooth.

Step 2

Gently fold the shredded cheese into the mixture in the food processor.

Step 3

Once all of the ingredients are combined nicely, transfer them to the refrigerator.

Step 4

Ready to serve.

Tips

• If you don’t have a food processor, you can still make this cheese spread- just use a bowl and whisk to blend the ingredients together.
• You can also add additional spices or herbs like garlic powder or parsley to taste for extra flavor.
• If you want an even spicier kick, try adding some finely diced jalapenos.
• Let the cheese spread sit in the fridge for a few hours before serving, to allow all of the flavors to meld.

Nutrition Information

What to serve with Angus Barn Cheese Spread?

Angus Barn Cheese Spread is best served with crackers or crostini. The creamy texture and sharp flavor of this cheese spread pair perfectly with crunchy, salty crackers.

You can also serve it with a variety of fresh vegetables such as carrots, celery, cucumbers, bell peppers, snap peas, or jicama for a healthier option. For a heartier appetizer, pair it with cooked sausages or prosciutto-wrapped melon slices.

How to store leftover Angus Barn Cheese Spread?

Leftover Angus Barn Cheese Spread can easily be stored in an airtight container in the refrigerator for up to three days. To keep it from drying out, make sure to add a layer of plastic wrap on top before closing the lid.

When you’re ready to enjoy your cheese spread again, just take it out and let it come to room temperature. You can also heat it up in a microwave for a few seconds if you want to enjoy it warm. This cheese spread is perfect for parties or gatherings, as well as quick snacks throughout the week!

Can pregnant women eat this?

Yes, pregnant women can safely eat this cheese spread as long as it has been refrigerated properly and is served at a safe temperature. Cheese should never be served warm or hot, so make sure to only serve Angus Barn Cheese Spread chilled or at room temperature.

This cheese spread is a great snack for expectant mothers looking for something flavorful and nutritious. The mix of sharp cheddar and creamy pepper jack cheeses provides a perfect balance of flavor, while the half and half helps keep it rich and creamy. The paprika adds a subtle smokiness to the mix that is sure to please even the pickiest eaters!

FAQs 

Wrapping Up

Thank you for reading this guide to making Angus Barn Cheese Spread! Whether you’re looking for a quick snack or an appetizer for your next gathering, this cheese spread is sure to be a hit.

It’s also easy to make and requires minimal ingredients, so you can whip it up in no time. Try experimenting with different variations of cheeses and spices to find your favorite flavor combination.

You can also use Angus Barn Cheese Spread as a topping for your favorite dishes, such as baked potatoes or tacos. Please share this article with your friends and family for more cheesy goodness! 

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