By Lori Walker, MS, RD | Published on August 11, 2023 | Last Updated on March 19, 2024
Beaver Nuggets from Buc-ee’s have become a popular snack among many, and with easy-to-follow instructions, you can make them right at home!
The homemade Beaver Nuggets are bursting with sweet maple flavor and are just as crunchy and delicious as the original. You’ll love making these authentic delicacies that will leave your friends scurrying for more.
With just a few simple ingredients and easy steps, you can create a tasty snack that the whole family will love. So gather your ingredients, preheat your oven, and let’s get started!
What are Buc-ee’s Beaver Nuggets?
Buc-ee’s Beaver Nuggets are made from Puffcorn and seasoned with light brown sugar, butter, corn syrup, vanilla extract, and maple flavoring. The delicious nuggets are named after Buc-ee’s convenience store chain in Texas as they were popularized in the stores.
These sweet and crunchy snacks quickly grew in popularity due to their unique flavor and texture. It’s no wonder why so many people love them!
The original nuggets are baked and ready to be enjoyed right away, but if you want to make your own at home it’s easy to recreate the taste and texture. All you need is a few simple ingredients and some time in the oven.
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What does it taste like?
The Puffcorn is covered with a sweet and sticky glaze made of butter, light brown sugar, and corn syrup. This mixture gives the Beaver Nuggets their signature crunchy texture and rich flavor that many people love. They are usually served as a snack or dessert.
The nuggets are often sprinkled with powdered sugar for an extra layer of sweetness. The combination of the light corn syrup and brown sugar give the nuggets their signature sweetness while the butter extract provides an additional layer of flavor.
How did I first get introduced to the Buc-ee’s Beaver Nuggets?
I was first introduced to the Buc-ee’s Beaver Nuggets when I visited a Buc-ee convenience store in Texas for the first time. This is where the famous snack was first popularized and I couldn’t wait to try it!
The sweet glaze and crunchy texture of the nuggets were unlike anything I had ever tasted before, and I immediately fell in love. When I returned home, I wanted to recreate the same experience for my family and friends.
After researching a few recipes online, I decided to create my own version of the Beaver Nuggets. Using plain Puffcorn as the base, I mixed together butter, light brown sugar, and corn syrup for a sweet glaze.
To add some extra flavor, I added some vanilla extract and a hint of maple flavoring. After stirring everything together, I spread the Puffcorn on a parchment paper-lined baking sheet and baked them in the oven at 350°F/176°C for 10 minutes or until golden brown.
When they were done baking, I let them cool completely before serving. The result was a sweet and crunchy snack that tasted just like the original! My family and friends were so impressed by my homemade Beaver Nuggets that it has become a regular treat in our home.
We all love making them together and enjoying the delicious Buc-ee’s flavor without ever having to leave home. Whether you’re looking for a sweet snack idea or just want to recreate an old favorite, homemade Beaver Nuggets are the perfect way to go!
How to make Buc-ee’s Beaver Nuggets?
Making your own Beaver Nuggets at home is easier than you think! All you need are a few basic ingredients and some time in the oven. Follow the step-by-step instructions below to recreate the classic Buc-ee’s snack:
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Ingredients
- Plain or butter-flavored Puffcorn: this is the main ingredient that gives your Beaver Nuggets the crunchy texture.
- Unsalted Butter: this will give your snack a delicious buttery flavor.
- Imperial Sugar Light Brown Sugar: this sugar provides the sweetness and caramelization for a classic Buc-ee flavor.
- Light Corn Syrup: this helps with binding and also adds to the sweetness.
- Baking Soda: this helps with the caramelization of your Beaver Nuggets and gives them a nice golden color.
- Vanilla Extract: this adds depth to the flavor profile as well as enhances other flavors in the recipe.
- Maple Extract/Flavoring: this provides a unique maple flavor that is classic to Buc-ee’s Beaver Nuggets.
Step-by-step instructions
Step 1
Preheat the oven to 350°F/176°C.
Step 2
In a medium saucepan, melt together butter, light brown sugar, and light corn syrup. Stir constantly until the mixture is smooth and bubbly. Remove from heat and stir in baking soda and extracts until combined.
Step 3
In a large bowl, add the Puffcorn and pour the butter mixture over it. Stir until all of the cubes are coated with the syrup-butter mix.
Step 4
Spread the Puffcorn on a parchment paper-lined baking sheet in an even layer. Bake for 10 minutes or until golden brown.
Step 5
Let the Beaver Nuggets cool completely before serving.
Tips
- For extra sweetness, dust the Beaver Nuggets with powdered sugar after baking.
- You can also add other flavorings such as cinnamon or nutmeg for a unique twist on this classic snack.
- If you want to make these nuggets vegan, use vegan butter and substitute the light corn syrup with maple syrup or agave nectar.
- To make your nuggets extra crunchy, bake them at a higher temperature.
- Try adding some dried fruit or nuts to the mix for added texture and flavor.
- For a spicier version, add some cayenne pepper or chili powder to the butter mixture before baking.
Buc-ee’s Beaver Nuggets Recipe
Equipment
- baking sheet
- knife
- Oven mitts
Ingredients
- 1/2 teaspoon of baking soda serving as a leavening agent that creates air pockets in the caramel, resulting in a light and crisp texture.
- 1/2 cup of packed Imperial Sugar Light Brown Sugar providing a deep and rich sweetness that caramelizes beautifully, adding a caramel undertone to the Puffcorn.
- 1/4 teaspoon of butter extract/flavoring adding a buttery and creamy essence that complements the Puffcorn and enhances the overall flavor profile. The butter extract creates a decadent and indulgent taste experience.
- 1/2 teaspoon of maple extract contributing a delightful and distinct maple flavor that brings a touch of warmth and richness to the Puffcorn.
- 1/4 cup of light corn syrup adding a touch of sweetness and viscosity to the caramel mixture, ensuring a sticky and glossy coating on the Puffcorn.
- 4-5 ounces of plain or butter-flavored Puffcorn recommended: Old Dutch, offering a light and airy texture that provides the perfect base for the sweet and buttery coating.
- 1/2 teaspoon of vanilla extract infusing a warm and aromatic flavor that enhances the overall sweetness and adds depth to the caramel coating.
- 1/2 cup of unsalted butter bringing a rich and creamy element to the recipe, ensuring a smooth and velvety consistency in the caramel coating.
Instructions
- Preheat the oven to an exact temperature of 350°F/176°C.
- Combine together butter, light brown sugar and light corn syrup in a medium sized saucepan. Stir continuously until the combination is melted evenly and bubbling lightly. Remove from heat source and stir in baking soda as well as both extracts until blended.
- Place Puffcorn into a large bowl and pour the butter and syrup mix over it. Mix carefully until each piece of Puffcorn is evenly coated with the liquid mixture.
- Place the Puffcorn onto a parchment paper-lined baking sheet in a uniform layer. Bake for 10 minutes or until a golden brown hue has been achieved.
- Allow the Beaver Nuggets to cool down completely before being served.
Notes
- For extra sweetness, dust the Beaver Nuggets with powdered sugar after baking.
- You can also add other flavorings such as cinnamon or nutmeg for a unique twist on this classic snack.
- If you want to make these nuggets vegan, use vegan butter and substitute the light corn syrup with maple syrup or agave nectar.
- To make your nuggets extra crunchy, bake them at a higher temperature.
- Try adding some dried fruit or nuts to the mix for added texture and flavor.
- For a spicier version, add some cayenne pepper or chili powder to the butter mixture before baking.
Nutrition Information
What to serve with Buc-ee’s Beaver Nuggets?
Here are some great ideas for what to serve with your homemade Beaver Nuggets:
- Ice Cream: The sweet and crunchy flavor of the Beaver Nuggets pairs perfectly with a scoop of your favorite ice cream. Add some extra chopped nuts or sprinkles for an extra layer of texture and sweetness.
- Fruit Salad: Enjoy your Beaver Nuggets with a fresh fruit salad for a healthier snack option. Choose sweet fruits such as strawberries, bananas, and blueberries to balance the sweet and crunchy flavors.
- Yogurt: If you’re looking for a cool and creamy snack, try topping your Beaver Nuggets with some yogurt! Mix in some dried fruits or granola for additional flavor and texture.
- Dip: Enjoy your Beaver Nuggets with a side of dip for a more savory snack. Try pairing the nuggets with hummus or tzatziki for an extra kick of flavor.
- Chocolate: For a sweet and indulgent treat, try dipping your Beaver Nuggets in melted chocolate. Add some sprinkles for an extra layer of sweetness and crunch!
- Cheese Sauce: Make your snacking experience even more delicious by adding a side of cheese sauce. The creamy and savory flavors will pair well with the sweet Beaver Nuggets.
- Smoothie: Balance out your snack with a healthy smoothie! Choose fruits that are rich in vitamins and minerals to give your body the nutrients it needs.
- Salted Popcorn: Create an interesting combination by serving the Beaver Nuggets with a side of salted popcorn. The sweet and salty flavors will be sure to keep your taste buds happy.
- Trail Mix: Put together some nuts, cereals, dried fruits, and candy for a snack that’s packed with flavor and nutrition! Enjoy it with your Beaver Nuggets for an extra crunchy experience.
- Nuts and Seeds: Add some extra crunch to your snack by topping your Beaver Nuggets with nuts and seeds. Choose almonds, walnuts, pumpkin seeds, or sunflower seeds for a tasty treat!
- Sauces: Give your Beaver Nuggets an extra kick of flavor by adding different sauces such as barbecue sauce or honey mustard.
How to store leftover Buc-ee’s Beaver Nuggets?
Leftover Beaver Nuggets can easily be stored in an airtight container. To keep them fresh and crunchy, make sure they are completely cooled before transferring to the container.
Once sealed, store them at room temperature for up to a week. If you want to keep them longer, place them in the refrigerator where they will stay good for up to two weeks. Reheating your Beaver Nuggets is simple.
Place them on a baking sheet and warm them in the oven at 350°F/176°C for 5 minutes, or until they reach your desired level of crispiness. You can also microwave them for 30 seconds to bring back their crunchy texture.
Can pregnant women eat this?
Yes, pregnant women can enjoy Buc-ee’s Beaver Nuggets as long as they are consuming them in moderation. Since this snack contains sugar, it is best to limit the amount consumed during pregnancy.
To avoid any potential risks, make sure that the Beaver Nuggets are cooked thoroughly before consuming them. However, it is always advisable to speak with a healthcare provider before consuming any food while pregnant.
FAQs
Can I add extra ingredients such as nuts and seeds?
Absolutely! Adding extra ingredients like nuts, dried fruit, or spices is an easy way to customize your Beaver Nuggets. Just make sure that any added ingredients are appropriately cooked before adding them to the Puffcorn mix.
How can I make my Beaver Nuggets extra crunchy?
To make your Beaver Nuggets extra crunchy, try baking them at a higher temperature. You can also add some extra butter or oil to the Puffcorn mix before baking for an even crispier result.
Can I use other syrups instead of light corn syrup?
Yes, you can substitute light corn syrup with alternatives such as maple syrup or agave nectar. This is a great way to make your Beaver Nuggets vegan-friendly and also adds an extra layer of sweetness.
Wrapping Up
Thank you for checking out our article for homemade Beaver Nuggets! These nuggets are a great snack to have on hand and can be easily customized with your favorite ingredients.
Plus, they’re fairly simple to make and require minimal time in the kitchen. We hope you enjoy making these delicious homemade Beaver Nuggets as much as we do!
If you have any questions or comments, feel free to leave them in the comments below. Please share this article with your friends and family if you found it helpful.
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My name is Lori Walker. I’m a registered dietitian, food blogger and food enthusiast. I share easy healthy, delicious recipes on my blog and review necessary kitchen items. The recipes I share take less… Read more
