Costco Asian Chicken Wrap Recipe – Easy Kitchen Guide

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By Lori Walker, MS, RD | Published on October 3, 2023 | Last Updated on November 9, 2023

As summer is approaching, there’s no better way to enjoy the warm weather than with a delicious wrap! Costco’s Asian Chicken Wrap, a popular item from Kirkland Signature, has garnered much attention for its flavorful combination of ingredients and convenience. This ready-to-eat wrap is loaded with flavors to give you the right kink!

This recipe is easy and quick to make, and its unique combination of flavors will have you reaching for seconds. Whether you’re hosting an outdoor gathering or just want a tasty lunchtime snack, this wrap is sure to please. So let’s get wrapping!

Costco Asian Chicken Wrap Recipe

What is Costco Asian chicken wrap?

The Costco Asian Chicken Wrap is a tantalizing fusion of East meets West. This Kirkland Signature offering combines the savory goodness of grilled chicken, vibrant shredded cabbage, and carrots, all neatly tucked into a large tortilla wrap.

The flavor profile is enhanced by a distinctive dressing, a blend of mayonnaise, soy sauce, rice vinegar, honey, and sesame oil. Convenient yet delicious, this ready-to-eat wrap is perfect for those seeking a quick, satisfying meal that doesn’t skimp on taste. With each bite, you experience a burst of Asian-inspired flavors, making the Costco Asian Chicken Wrap a standout among ready-to-eat meals.

The wrap is served chilled or at room temperature, making it a perfect choice for picnics or camping trips. It’s also an easy snack to prepare for lunch or dinner and is sure to please any crowd. This flavorful wrap is perfect as an appetizer or snack, making it a great addition to any summer gathering.

How did I first get introduced to the Costco Asian chicken wrap?

I heard about the Costco Asian Chicken Wrap from a friend who had tried it and raved about its flavor. She described it as a “tastebud-tingling treat” and said she was hooked after her first bite. Intrigued, I decided to give it a try.

The first thing that struck me was how easy the wrap was to prepare—all I had to do was take it out of the package and roll it up. After that, all I had to do was wait for the amazing flavors to hit me, which they certainly did! The combination of grilled chicken, crunchy veggies, and the distinctive dressing made every bite a party in my mouth.

It’s easy to see why this wrap has become a favorite—it’s delicious, convenient, and full of flavor. I highly recommend giving the Costco Asian Chicken Wrap a try if you’re looking for an easy summer meal that doesn’t skimp on taste.

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Ingredients that you’ll need

  • 2 large tortilla wraps
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoons rice vinegar
  • 1 tablespoon honey
  • Salt and pepper to taste
  • 1 teaspoon sesame oil
  • 2 grilled chicken breasts, thinly sliced
  • 1/4 cup mayonnaise
  • 2 cups shredded cabbage
  • 1 cup shredded carrots
  • 1 tablespoon soy sauce
  • 1/4 cup chopped green onions.

How to make Costco Asian chicken wrap?

Costco Asian chicken wrap is an easy-to-make, flavorful, and nutritious wrap that will have your taste buds dancing. It combines juicy grilled chicken with crunchy shredded cabbage, carrots, and cilantro, plus a delectable combination of honey, rice vinegar, mayonnaise, and soy sauce. This wrap packs a delicious punch of flavor that everyone will love. Plus, it’s incredibly easy to make and requires minimal time in the kitchen! Here’s how to make it-

Costco Asian Chicken Wrap Copycat Recipe

Step-by-step directions

First, we’ll start with the dressing. In a small bowl, mix together cilantro, rice vinegar, honey, salt, and pepper to taste as well as sesame oil. Stir until everything is combined.

Step 1: Prepare the Dressing

In a small bowl, mix together cilantro, rice vinegar, honey, salt and pepper to taste as well as sesame oil until everything is combined.

Step 2: Grill the Chicken

Next, heat a non-stick pan over medium-high heat and add your sliced chicken breasts. Cook for about 5 minutes per side, or until the chicken is cooked through and golden brown. Once cooked, let it cool before slicing into thin strips.

Step 3: Assemble the Wraps

Lay out two large tortilla wraps on your work surface. Spread one tablespoon of mayonnaise over each wrap, followed by a handful of shredded cabbage, carrots, and green onions. Top with about 1/2 cup of grilled chicken strips and drizzle with the prepared dressing.

Step 4: Fold Up the Wraps

To fold up the wraps, first fold in each side of the tortillas slightly. Then, tightly roll up from one end to the other and set aside.

Step 5: Grill or Bake the Wraps

Heat a non-stick pan over medium heat and add your prepared wraps. If you choose to bake them, preheat your oven to 350F and bake for 8 minutes. Grill or bake the wraps until golden brown and crispy on both sides.

What does it taste like?

The Costco Asian Chicken Wrap is truly a unique flavor profile. The combination of grilled chicken, crunchy cabbage and carrots, and the distinctive dressing make it a taste experience like no other. It’s savory, yet subtly sweet – a delicious balance of flavors that will have your tastebuds dancing!

The wrap also offers great convenience – just warm up, roll up, and enjoy. Whether you’re seeking a delicious meal on the go or an easy snack for when friends come over, the Costco Asian Chicken Wrap is sure to please.

Give it a try and see what all the fuss is about! You won’t be disappointed – this wrap is definitely worth trying.

Notes and Tips

  • Make sure to let the chicken cool before slicing it into thin strips. This will prevent it from tearing when you roll up the wrap.
  • Feel free to experiment with other ingredients – add in some roasted bell peppers or jalapenos for a spicy kick, or switch up the veggies according to your tastes.
  • For a delicious vegan option, substitute the chicken for grilled tofu.
  • Don’t have a grill or oven? No problem! You can still make this wrap by lightly frying the wraps in a non-stick pan until they’re golden and crunchy.
  • The Costco Asian Chicken Wrap makes for a great lunch or dinner – it’s easy to make and will keep your tastebuds happy!
  • Leftovers can easily be stored in the fridge for a few days. Simply warm up and enjoy again.
  • For an extra bit of flavor, sprinkle some sesame seeds over your wrap before serving.
How To Make Costco Asian Chicken Wrap

Nutrition Information

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What Ingredients Can I Replace or Substitute While Making It?

The great thing about this Costco Asian Chicken Wrap is its versatility. If you don’t have one of the ingredients on hand, feel free to substitute it for something else.

For instance, if you’re not a fan of cilantro, try adding some shredded lettuce or spinach instead. Similarly, you can switch up the veggies according to your tastes – add some roasted bell peppers or jalapenos for a spicy kick, or switch out the carrots and cabbage for different types of shredded veggies.

If you don’t eat meat, no problem – swap out the chicken for grilled tofu or tempeh. And if you’re looking to reduce your carb intake, replace the tortilla wraps with lettuce leaves instead! There’s lots of room for creative variations, so don’t be afraid to experiment and make it your own!

What to serve with Costco Asian chicken wrap?

The Costco Asian Chicken Wrap is delicious on its own, but if you’re looking for something extra, try serving it with a side of roasted potatoes or a simple garden salad. For a light and refreshing accompaniment, whip up some quick cucumber salsa – simply mix together diced cucumbers, chopped tomatoes, green onions, and cilantro in a bowl. Add in some lime juice, salt, and pepper to taste to finish it off.

How to store leftover Costco Asian chicken wrap?

Leftover Costco Asian Chicken Wrap can be stored in an airtight container or wrapped for up to 3 days in the refrigerator. If you’re planning on eating it cold, make sure to let it cool down completely before storing it in the fridge. To reheat, simply pop it into the oven or microwave until warm. If you’re feeling extra creative, try crumbling it up and adding it to a salad – it makes for a delicious and protein-packed addition!

How to reheat Costco Asian chicken wrap?

Reheating your Costco Asian Chicken Wrap is easy – all you need to do is place it in the oven or microwave until it’s warm. Alternatively, you can also fry it in a non-stick pan if that’s more your style. Just make sure to keep an eye on it and flip it every now and then until both sides are golden and crispy!

How To Make Costco Asian Chicken Wrap

Costco Asian Chicken Wrap Recipe

As summer is approaching, there’s no better way to enjoy the warm weather than with a delicious wrap! Costco’s Asian Chicken Wrap, a popular item from Kirkland Signature, has garnered much attention for its flavorful combination of ingredients and convenience.
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Author: Lori Walker, MS, RD
Course: Dinner
Prep Time: 25 minutes
Cook Time: 35 minutes
Rest time: 30 minutes
Total Time: 1 hour 30 minutes
Servings: 2
Calories: 479kcal

Ingredients

  • 1 cup shredded cabbage crisp and refreshing, adding a satisfying crunch and a mild, slightly sweet taste to the wrap.
  • 1/2 cup vibrant and colorful shredded carrots , bringing a hint of natural sweetness and a pleasant texture to the filling.
  • 1 thinly sliced grilled chicken breast , tender and juicy from being cooked to perfection, adding a savory and smoky flavor to the wrap.
  • 1/2 tablespoon pure honey offering a touch of natural sweetness that harmonizes with the other flavors, creating a well-rounded taste sensation.
  • 1/8 tablespoons chopped green onions with their mild onion flavor, adding a gentle bite and a touch of pungency to the overall taste profile.
  • 1 large tortilla wrap a versatile and convenient vessel that holds all the delicious ingredients together, providing a soft and pliable base for the filling.
  • 1/8 tablespoons duke mayonnaise creamy and smooth, providing a luscious and velvety texture that coats the ingredients, enhancing their flavors.
  • 1 tablespoon rice vinegar tangy and slightly sweet, adding a bright and refreshing acidity that balances the richness of the other ingredients.
  • 1/8 tablespoons chopped fresh cilantro fragrant and herbaceous, infusing the wrap with a burst of freshness and a subtle citrusy note.
  • 1/2 tablespoon low sodium soy sauce lending a savory and umami depth to the filling, adding a complex flavor profile that complements the chicken and vegetables.
  • Salt and pepper to taste seasoning the filling with just the right amount of savory and spicy notes, enhancing the flavors of each ingredient and bringing everything together in perfect harmony.
  • 1/2 teaspoon sesame oil aromatic and nutty, infusing the wrap with its distinctive flavor and adding a subtle richness to the overall dish.

Instructions

  • Begin by whisking together the dressings in a small bowl.
  • Next, prepare the wraps.
  • Spread the dressing onto the tortilla wraps.
  • Add the vegetables to the wraps.
  • Arrange slices of grilled chicken on top.
  • Drizzle a bit more of the dressing over the ingredients.
  • Roll up the wraps.
  • Finally, cut the wraps in half and serve.

Notes

  • Make sure to let the chicken cool before slicing it into thin strips. This will prevent it from tearing when you roll up the wrap.
  • Feel free to experiment with other ingredients – add in some roasted bell peppers or jalapenos for a spicy kick, or switch up the veggies according to your tastes.
  • For a delicious vegan option, substitute the chicken for grilled tofu.
  • Don’t have a grill or oven? No problem! You can still make this wrap by lightly frying the wraps in a non-stick pan until they’re golden and crunchy.
  • The Costco Asian Chicken Wrap makes for a great lunch or dinner – it’s easy to make and will keep your tastebuds happy!
  • Leftovers can easily be stored in the fridge for a few days. Simply warm up and enjoy again.
  • For an extra bit of flavor, sprinkle some sesame seeds over your wrap before serving.
Keyword: Costco Asian Chicken Wrap Recipe

FAQs 

Q: How can I make sure the chicken is cooked through?

A: To ensure that the chicken is cooked through, use a meat thermometer to check its internal temperature. The chicken should reach an internal temperature of 165°F or higher before it’s safe to eat.

Q: What other ingredients can I add to the Costco Asian Chicken Wrap?

A: You can add any vegetables or proteins of your choice to the wrap. Roasted bell peppers and jalapenos are great for a spicy kick, and you can also switch out the chicken for tofu or tempeh if you’re vegetarian or vegan.

Q: Can I make this wrap gluten-free?

A: Absolutely! Simply switch out the tortilla wraps for a gluten-free variety and you’re good to go. There are lots of delicious options available these days, so don’t be afraid to experiment and find one that fits your needs.

Q: How can I make this wrap a bit more nutritious?

A: For an extra nutritious boost, try adding some superfoods like quinoa or chia seeds to your wrap. You could also add in some leafy greens or grated vegetables like carrots, beets, or zucchini for a bit of extra color and flavor.

Wrapping Up

The Costco Asian Chicken Wrap is a delicious and convenient meal that’s sure to please. With its savory flavors and crunchy textures, this wrap is the perfect balance between convenience and taste. Whether you’re looking for something quick on the go or an easy snack to share with friends, the Costco Asian Chicken Wrap will definitely hit the spot! Give it a try and make it your own – you won’t be disappointed.

We’d love to hear your feedback on the Costco Asian Chicken Wrap! Please leave us a comment below and let us know what you think. We’re always looking for new ideas, so – we’d love to hear from you!

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My name is Lori Walker. I’m a registered dietitian, food blogger and food enthusiast. I share easy healthy, delicious recipes on my blog and review necessary kitchen items. The recipes I share take less… Read more

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