By Dr. Leah Alexander | Published on July 29, 2023 | Last Updated on August 19, 2023
Flavor God taco Tuesday recipe is a delicious and easy-to-make meal. It combines all the flavors of tacos with a flavorful twist that will tantalize your taste buds! The result is a mouthwatering dish that everyone can enjoy.
Whether you’re having friends over or looking for something to make on a weeknight, this recipe is sure to be a hit.
In this recipe guide , we’ll show you how to make a delicious flavor god taco Tuesday recipe. We’ll go through all the ingredients you need and provide step-by-step instructions on how to create this amazing meal.
What is flavor god taco Tuesday?
As mentioned above, Flavor God taco Tuesday is a scrumptious and simple-to-prepare meal. It unites the savors of tacos with an appetizing spin that will stimulate your taste buds! The outcome is an irresistible dish that everyone can relish.
What does it taste like?
Flavor God Taco Tuesday has a savory and spicy flavor. This flavor god dish has a combination of flavors that will tantalize your taste buds. The ground beef is seasoned with Worcestershire sauce, taco Tuesday flavor god, chipotle flavor god, and Himalayan salt for an amazing depth of flavor.
How did I first get introduced to flavor god taco Tuesday?
I first got introduced to flavor god taco Tuesday through a friend when they made the dish and invited me to dinner. It looked so inviting and flavorful that I decided to give it a try.
I took the first bite of this delightful dish and I was pleasantly surprised by the flavor it had. The combination of the ground beef, onions, jalapenos, and flavor god taco Tuesday seasoning was a match made in heaven.
I was also intrigued by the fact that it could be served up with other toppings like guacamole, lettuce, tomatoes and sour cream to give it an even more flavorful twist.
The dish was a hit with everyone at the dinner table and I definitely knew that flavor god taco Tuesday was going to be a part of my regular meal rotation. It’s easy, flavorful and can be tailored to any dietary preferences you may have.
So after some online research and tweaking of the ingredients, I have been able to make a dish that is worthy of being served to my family and friends.
With just a few simple ingredients you can have a dish that is sure to please everyone at the dinner table. So if you’re in the mood for something flavorful and delicious, give flavor god taco Tuesday a try.
How to make flavor god taco Tuesday?
Making Flavor God Taco Tuesday recipe is pretty easy. The key thing that you need to focus on is getting all the ingredients ready before starting to prepare. To start, you’ll need to gather up all the ingredients listed below. Then, you can begin following the step-by-step instructions found below.
You can also read the following appetizer recipes:
- Red Robin Beer Cheese Copycat Recipe
- Recipe of Wontons with Spicy Peanut Sauce
- HelloFresh Fry Seasoning Copycat Recipe
Ingredients
– Ground beef: coarsely ground meat, typically from cows.
– White onion: a mild-flavored onion with white skin and flesh.
– Red onion: a dark red onion with a sweet flavor and crunchy texture.
– Jalapeno: a small green chili pepper with hot, spicy flavor.
– Avocado oil: a light, nutty-tasting oil made from avocados.
– Worcestershire sauce: a savory condiment made with anchovies, malt vinegar, sugar and spices.
– Taco Tuesday flavor god: a spicy blend of herbs and spices used for adding Mexican flair to dishes.
– Chipotle flavor god: a smoky, spicy blend of herbs and spices used for adding Mexican flavors to dishes.
– Himalayan salt and pink peppercorn flavor god: a flavorful blend of Himalayan salt, black pepper, and pink peppercorns for spicing up dishes.
– Ground cumin: a fragrant spice with an earthy flavor, used particularly in Latin American and Middle Eastern cuisine.
– Crushed red pepper: a blend of dried hot peppers, used to add heat and spice to dishes.
– Lemon: a citrus fruit with tart juice, its rind often used for adding flavor to dishes.
– Eggs: oval shaped poultry eggs, used as an ingredient in many dishes.
– Mexican four-cheese shredded mix: a blend of cheddar, Monterey Jack, Asadero, and queso blanco cheeses.
– Olive oil: a flavorful oil made from the fruit of olives, it has a strong aroma and taste.
– Chunky guacamole: a creamy avocado based dip with diced tomatoes, onions and spices.
– Chopped lettuce: finely chopped leafy green vegetables used as garnishes or for salads.
– Chopped tomatoes: small pieces of tomatoes which can be used raw in salads or cooked in dishes.
– Sour cream: a tangy, creamy dairy product made from fermented cream.
Step-by-step instructions
step 1
Preheat the oven to 375 degrees Fahrenheit.
step 2
In a medium pot, heat up avocado oil on medium-high heat and add the ground beef. Stir frequently while cooking for about 5 minutes or until fully cooked through.
step 3
Add the white onion, red onion, jalapeno, Worcestershire sauce, taco Tuesday flavor god, chipotle flavor god, Himalayan salt and pink peppercorn flavor god, ground cumin and crushed red pepper.
Step 4
Cook for an additional 2-3 minutes or until the vegetables are softened. add the juice of one lemon.
Step 5
Meanwhile in a small bowl whisk together the eggs and taco Tuesday seasoning.
Step 6
Grease a mini waffle maker with olive oil, and add ¼ cup of the egg mixture to each side. Cook for 3-5 minutes or until golden brown.
Step 7
Once the tacos are cooked, place them in an oven-safe dish and top with Mexican four cheese shredded mix. Bake for 10 minutes or until the cheese is melted and bubbling.
Step 8
In a pull chopper, combine chunky guacamole with avocado, lettuce, tomatoes and sour cream. Then, garnish the tacos.
Step 9
Serve the tacos in taco stands topped with the toppings and enjoy!
Tips:
• Use freshly ground beef for the best flavor
• Adjust the spice level to your taste
• For a Mexican twist, add queso blanco
• Use avocado oil for better taste and healthier option
Flavor God Taco Tuesday Recipe
Equipment
- 1 Pull Chopper
- 1 medium cooking pot
- 2 Small bowl
- Mini waffle maker
- Taco stand
- spoon
- Serving plate
Ingredients
- ½ pound Ground beef
- 1 White onion
- 1 Red onion
- 1 Jalapeno
- Avocado oil
- 1 tbsp Worcestershire sauce
- 1 tsp taco Tuesday flavor god
- 1 tsp chipotle flavor god
- ½ tsp Himalayan salt and pink peppercorn flavor god
- ¼ Ground cumin for the smell
- ½ tsp Crushed red pepper
- Lemon
Ingredients for taco batter
- 2 eggs
- ½ tsp taco Tuesday seasoning
- ½ tsp chipotle flavor god
- Mexican four-cheese shredded mix
- Olive oil
Ingredients For garnish
- Chunky guacamole with avocado
- Chopped Lettuce
- Chopped tomatoes
- Sour cream
Instructions
- Preheat the oven to 375 degrees Fahrenheit.
- In a medium pot, heat up avocado oil on medium-high heat and add the ground beef. Stir frequently while cooking for about 5 minutes or until fully cooked through.
- Add the white onion, red onion, jalapeno, Worcestershire sauce, taco Tuesday flavor god, chipotle flavor god, Himalayan salt and pink peppercorn flavor god, ground cumin and crushed red pepper.
- Cook for an additional 2-3 minutes or until the vegetables are softened. add the juice of one lemon.
- Meanwhile in a small bowl whisk together the eggs and taco Tuesday seasoning.
- Grease a mini waffle maker with olive oil, and add ¼ cup of the egg mixture to each side. Cook for 3-5 minutes or until golden brown.
- Once the tacos are cooked, place them in an oven-safe dish and top with Mexican four cheese shredded mix. Bake for 10 minutes or until the cheese is melted and bubbling.
- In a pull chopper, combine chunky guacamole with avocado, lettuce, tomatoes and sour cream. Then, garnish the tacos.
- Serve the tacos in taco stands topped with the toppings and enjoy!
Notes
- Use freshly ground beef for the best flavor
- Adjust the spice level to your taste
- For a Mexican twist, add queso blanco
- Use avocado oil for better taste and healthier option
Nutrition Information:
Amount per 267 g = 1 serving(s)
Energy (calories): 356 kcal
Protein: 21.38 g
Fat: 22.92 g
Carbohydrates: 17.43 g
What to serve with flavor god taco Tuesday?
This delicious meal pairs perfectly with a side of Mexican rice, refried beans, and fresh pico de gallo. You can also add some chips and salsa for a fun appetizer. For an even fuller meal, top your tacos with a dollop of Greek yogurt or sour cream for added flavor.
How to store leftover flavor god taco Tuesday?
You can store your leftovers in an airtight container and keep them in the fridge for up to 3 days. To reheat, preheat the oven to 375 degrees Fahrenheit and bake until heated through.
Can pregnant women eat this?
Yes, pregnant women can enjoy this flavor god taco Tuesday recipe. However, be sure to cook the ground beef and eggs thoroughly and avoid any raw ingredients like tomatoes. Additionally, if you are concerned about consuming Worcestershire sauce while pregnant, feel free to omit it from the recipe.
FAQs:
Is flavor god taco Tuesday healthy?
Yes, this tasty dish is packed with nutrient-dense ingredients that can provide your body with essential vitamins and minerals. The ground beef provides a good source of protein while the vegetables offer an array of vitamins and minerals. Additionally, avocados are rich in heart-healthy fats and fiber. The eggs add a good source of protein as well. All in all, this dish is a great option for a healthy meal.
Can kids eat flavor god taco tuesday?
Yes, this flavorful dish is an ideal option for kids! The ground beef provides kids with essential proteins while the vegetables offer a variety of vitamins and minerals. The eggs provide a good source of protein and the cheese gives an extra creamy texture. If your children don’t like spicy food, feel free to omit the jalapeno peppers or reduce the amount used in the recipe.
How can I make this dish vegan?
To make this dish vegan, simply substitute the ground beef for crumbled tofu or black beans. Additionally, you can use a plant-based cheese like Daiya instead of Mexican four-cheese shredded mix and replace the Worcestershire sauce with soy sauce or tamari. Lastly, be sure to use an egg alternative like flaxseed meal in place of eggs. With these easy substitutions, you can enjoy a vegan version of this flavorful taco Tuesday recipe.
Can I freeze flavor god taco tuesday?
Yes, this dish freezes well and can be stored in the freezer for up to 3 months. To reheat, simply thaw overnight in the fridge and preheat the oven to 375 degrees Fahrenheit. Bake until heated through, about 10 minutes or so.
What other toppings can I add?
There are plenty of topping options for this taco Tuesday recipe. Some ideas include diced red onions, jalapeno slices, salsa, shredded lettuce, fresh cilantro, and sour cream. You can also add guacamole or avocado slices for a touch of creaminess. Feel free to customize this dish with any topping you like!
Wrapping Up
Flavor god taco Tuesday recipe is a delicious and easy meal that the whole family can enjoy. It’s packed with nutrient-dense ingredients like ground beef, vegetables, cheese, eggs, and avocados.
Serve it with Mexican rice, refried beans, pico de gallo or add a dollop of Greek yogurt for extra flavor. With simple substitutions, you can make this dish vegan-friendly or kid-friendly.
Hope you have found this recipe helpful and will make it your go-to dish when you’re in a rush.
If you enjoyed this article, please feel free to share it with your friends and family. Don’t forget to follow us for more delicious recipes and cooking tips.
You Might Also Like These Recipes!
- Bionicos Copycat Recipe
- Smithfield Brunswick Stew Copycat Recipe
- Jollibee Pineapple Juice Copycat Recipe
Dr. Leah Alexander, M.D., is a board-certified Pediatrician in New Jersey and has been working at Elizabeth Pediatric Group of New Jersey since 2000.
She also has a passion for culinary arts that extends beyond the medical realm. After completing culinary school at the French Culinary Institute, she started Global Palate, LLC, a catering firm, in 2007. She ran her own six-year-old catering company and served small group parties as an owner and executive chef.
