By Lori Walker, MS, RD | Published on August 7, 2023 | Last Updated on August 19, 2023
This delicious Johnny Harris BBQ Sauce is a great way to add flavor to your favorite dishes. Packed with awesome flavors, it’s sure to become a family favorite.
The process to make the sauce can be easily adapted to suit. The great thing about making your own barbecue sauce is that you can adjust the ingredients to suit your tastes and preferences.
In this article, you will find a step-by-step guide for making the yummy sauce. You’ll also get tips on how to adjust the flavors and nutrition information for your convenience. Read on to learn how to make this delicious Johnny Harris BBQ Sauce!
What is Johnny Harris BBQ Sauce?
Johnny Harris BBQ Sauce is an amazing condiment that has been enjoyed for years. It is a classic Southern-style sauce. It has the perfect balance that any BBQ enthusiast will appreciate.
Whether you’re looking for a zesty side dish or a tasty topping for fast food, this sauce is the one. This classic sauce originated in Columbia, South Carolina at the Johnny Harris Restaurant.
Since then, it has become a beloved Southern barbecue staple served all over the world. The ingredients used are so simple that you can easily collect them.
What does it taste like?
Johnny Harris BBQ Sauce has a bold, tangy flavor with a hint of sweetness. It is the perfect balance of sweet and savory flavors that will tantalize your taste buds. The Worcestershire sauce adds a salty depth to the sauce that is hard to beat.
The combination of spices provides an extra layer of flavor without overpowering the other ingredients. The addition of hot pepper vinegar or Tabasco sauce adds a nice kick that pairs perfectly with the sweetness of the ketchup and sugar.
How did I first get introduced to the Johnny Harris BBQ Sauce?
I first got introduced to Johnny Harris BBQ Sauce when I visited the famous restaurant in Columbia. It is known for its famous pork barbecue sandwiches and sauce. The taste was so unique that I loved it.
I decided to try and recreate the sauce at home. I asked one of the cooks there for his recipe and was pleasantly surprised when he gave it to me. He told me all of the ingredients that he used in order to create this delicious BBQ Sauce.
Using his advice, I set out to make my own version of Johnny Harris BBQ Sauce at home. I gathered all of the ingredients and followed the instructions step-by-step. After a few attempts, I was able to perfect my own version of this famous sauce.
Since then, my family has used this sauce for all kinds of dishes. It is now a staple in our kitchen and always brings happiness to the table. Whenever we have guests over, they like the taste of our homemade Johnny Harris BBQ Sauce.
I am so thankful to have been introduced to this amazing BBQ Sauce and it always reminds me of that special day at the restaurant in Columbia. Now, I can share the procedure with friends and family and have a little piece of history with every meal!
How to make Johnny Harris BBQ Sauce?
Making Johnny Harris BBQ Sauce is easy and can be completed in four simple steps. The ingredients are inexpensive and easy to find at your local grocery store. Here is what you’ll need:
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Ingredients
- Ketchup: Ketchup is a sweet and tangy condiment that adds flavor to many dishes.
- Worcestershire sauce: Worcestershire sauce is a classic British condiment with a salty, complex flavor. It is used in dressings, marinades, sauces, and more.
- Sugar: Sugar adds sweetness to recipes and helps balance out the acidity of other ingredients.
- Butter: Butter adds flavor and richness to recipes, as well as helping to bind the other ingredients together.
- Hot Pepper Vinegar or Tabasco Sauce: These sauces add a spicy kick to your recipe and can be used to adjust the level of heat according to preference.
- Ground Black Pepper: Ground black pepper can be used to season recipes and add a subtle, peppery flavor.
- Salt: Salt enhances flavor and is essential for balancing out the other flavors in a recipe.
- Vinegar: Vinegar adds an acidic kick to recipes and helps to balance out the sweetness of the ketchup.
- Dry Mustard: Dry mustard provides a sharp, pungent flavor and is used to add depth to recipes.
Step-by-step instructions
Step 1
In a large saucepan, combine the ketchup, Worcestershire sauce, sugar, hot pepper vinegar, Tabasco sauce, butter, salt, and ground black pepper. Stir until well combined.
Step 2
Bring the mixture to a boil over medium heat. Reduce the heat to low and simmer for 10 minutes, stirring occasionally.
Step 3
Add the vinegar and dry mustard. Simmer for an additional 15 minutes, stirring occasionally.
Step 4
Remove from heat and let cool to room temperature. Store in an airtight container in the refrigerator until ready to use.
Tips
- Taste the sauce as you go and adjust seasonings to your preference.
- To thicken the sauce, simmer without stirring for an extra 10 minutes.
- For a smoky flavor, add 1/4 cup of liquid smoke to the sauce.
- For a tangier flavor, add 2 tablespoons of apple cider vinegar or white wine vinegar.
Johnny Harris BBQ Sauce Recipe
Equipment
- container
Ingredients
- 2 tbsp hot pepper vinegar
- 3 cups white vinegar
- 1/2 cup granulated sugar
- 3 cups Tomato Ketchup
- 3 tbsp salt
- 1/2 bottle of Worcestershire sauce
- 3 tbsp. freshly ground black pepper
- 1/3 cup dry mustard
Instructions
- In a large saucepan, combine the ketchup, Worcestershire sauce, sugar, hot pepper vinegar, Tabasco sauce, butter, salt, and ground black pepper. Stir until well combined.
- Bring the mixture to a boil over medium heat. Reduce the heat to low and simmer for 10 minutes, stirring occasionally.
- Add the vinegar and dry mustard. Simmer for an additional 15 minutes, stirring occasionally.
- Remove from heat and let cool to room temperature. Store in an airtight container in the refrigerator until ready to use.
Notes
- Taste the sauce as you go and adjust seasonings to your preference.
- To thicken the sauce, simmer without stirring for an extra 10 minutes.
- For a smoky flavor, add 1/4 cup of liquid smoke to the sauce.
- For a tangier flavor, add 2 tablespoons of apple cider vinegar or white wine vinegar.
Nutrition Information
What to serve with Johnny Harris BBQ Sauce?
Johnny Harris BBQ Sauce is a versatile condiment that can be used on any type of dish. It goes great with grilled meats, burgers, fries, and more. It is also delicious as a topping for burgers or hot dogs.
For an extra flavor boost, try using it as a marinade for chicken or pork before grilling. You can also serve it as a dip with chips or vegetables. The possibilities are endless! It is also an amazing addition to homemade pizzas.
Top your pizza with this tasty BBQ sauce and your favorite cheese for a delicious meal. Try experimenting with different toppings for a unique flavor experience!
With so many ways to enjoy Johnny Harris BBQ Sauce, you will never get bored. It is a great way to add flavor and excitement to all of your favorite dishes.
How to store leftover Johnny Harris BBQ Sauce?
Leftover Johnny Harris BBQ Sauce can be stored in an airtight container in the refrigerator for up to two weeks. If you make a large batch, it is best to store it in smaller portions so that you can use what you need and freeze the rest for later.
When freezing leftover sauce, be sure to leave some room in the container because expansion can occur. If you plan on using the sauce within two weeks, it is best to store it in a refrigerator at or below 40 degrees Fahrenheit.
Can pregnant women eat this?
Pregnant women can eat Johnny Harris BBQ Sauce as long as they follow safety guidelines and use only pasteurized ingredients. All of the ingredients used to make this sauce are safe for pregnant women, but it is always important to check with your healthcare provider before consuming any food products.
When making the sauce at home, be sure to use only pasteurized ingredients to ensure safety. Additionally, it is important to follow food safety guidelines such as washing your hands and utensils before and after preparing the sauce. This will help reduce the risk of contracting a foodborne illness.
Pregnant women should also take care not to consume large amounts of this BBQ sauce in one sitting since it contains sugar and other ingredients that may not be ideal for a developing baby. Enjoy this delicious sauce in moderation and with caution!
FAQs
Is Johnny Harris BBQ Sauce gluten-free?
Yes, Johnny Harris BBQ Sauce is gluten-free. All of the ingredients used in this sauce are naturally gluten-free, so it is safe for those with gluten intolerance or Celiac disease.
Can I make this sauce vegan?
Yes, you can make this sauce vegan by using vegan butter and omitting the Worcestershire sauce. This will help ensure the sauce is completely free from animal products.
Is this sauce spicy?
The level of spiciness in the sauce depends on how much hot pepper vinegar or Tabasco sauce is added. If you prefer a milder flavor, start with a small amount and adjust according to your tastes.
Can I use fresh peppers instead of hot pepper vinegar or Tabasco sauce?
Yes, you can replace the hot pepper vinegar or Tabasco sauce with freshly chopped jalapeños or other chilies. This will give the sauce a more pronounced spicy flavor. Just remember to adjust the amount according to your tastes.
Can I make this without sugar?
Yes, you can use honey or agave nectar as a substitute for sugar. This will give the sauce a more subtle sweetness and a slightly different flavor profile.
Wrapping Up
Thank you for trying out this delicious BBQ Sauce! With its bold flavor and versatility, it is sure to become a staple in your kitchen. We hope you enjoyed making this sauce as much as we did!
Please share this article with others and your experience with us in the comment section. We would also love to hear about the dishes you paired it with. Don’t forget to check out our website for more delicious inspiration!
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My name is Lori Walker. I’m a registered dietitian, food blogger and food enthusiast. I share easy healthy, delicious recipes on my blog and review necessary kitchen items. The recipes I share take less… Read more
