By Dr. Leah Alexander | Published on December 21, 2023 | Last Updated on December 21, 2023
McDonald’s hash brown ice cream sandwich is a delicious and mouth-watering treat that is sure to satisfy your cravings. It combines two iconic breakfast staples, McDonald’s hash browns and ice cream, to make a truly unique and flavorful dessert.
This recipe is easy to make and can be prepared in no time, making it a great option for busy weeknights or weekend treats.
So if you’re looking for a delicious and unique dessert, you can’t go wrong with a McDonald’s hash brown ice cream sandwich!
What is McDonald’s hash brown ice cream sandwich?
McDonald’s hash brown ice cream sandwich is a tasty dessert that combines two classic breakfast favorites – McDonald’s hash browns and ice cream.
It is a simple and quick recipe that features a layer of McDonald’s hash browns, topped with a scoop of ice cream, and then sandwiched between two slices of bread. This unique treat is a great way to enjoy your favorite breakfast and dessert in one bite.
What does it taste like?
McDonald’s hash brown ice cream sandwich is a unique and delicious treat that combines the savory flavors of McDonald’s hash browns with the sweet flavor of ice cream. The combination of these two flavors creates a tasty and satisfying dessert.
The hash browns add a crunchy texture, while the ice cream adds a creamy, smooth texture. This delicious sandwich is sure to please both kids and adults alike!
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Ingredients
4 pieces of hash browns (McDonald’s style): The McDonald ‘s-style hash browns serve as the crispy and savory “bread” for the ice cream sandwich. Their golden and crunchy exterior contrasts with the creamy ice cream, providing a delightful combination of textures and flavors. The hash browns also add a unique and recognizable McDonald’s touch to the dessert.
Half a cup McFlurry: McFlurry, a popular McDonald’s dessert featuring soft-serve ice cream blended with various mix-ins, serves as the sweet and creamy filling for the ice cream sandwich. It adds a rich and indulgent flavor, and the mix-ins contribute additional texture and taste. The McFlurry transforms the hash browns into a unique and delightful dessert experience, combining sweet and savory elements.
Directions
Step 1: Prepare Hash Browns:
If you’re using store-bought frozen hash browns, follow the instructions on the package to cook them until they reach a golden brown and crispy consistency.
If you prefer homemade hash browns, shape them into the iconic McDonald ‘s-style rectangles and fry them until they are golden and crisp.
Step 2: Let Hash Browns Cool:
Allow the freshly cooked hash browns to cool slightly. This step is crucial to prevent them from melting the ice cream too quickly when assembled.
Step 3: Soften McFlurry:
If your McFlurry is too hard, let it sit at room temperature for a few minutes to soften or give it a quick stir to achieve a creamier texture.
Step 4: Assemble the Ice Cream Sandwich:
Take one of the cooled hash browns and place a generous spoonful of McFlurry in the center.
Step 5: Top with Another Hash Brown:
Gently press a second hash brown on top of the McFlurry, effectively creating a delightful sandwich with the ice cream nestled in between.
Step 6: Serve Immediately:
Present and serve your McDonald’s Hash Brown Ice Cream Sandwich immediately while the hash browns retain their warmth and the McFlurry remains refreshingly cold.
Step 7: Enjoy:
Indulge in this uniquely delightful sweet treat that seamlessly combines the satisfying crunch of McDonald ‘s-style hash browns with the creamy sweetness of McFlurry. The contrasting textures and flavors make for a delicious and memorable experience.
Tips
– For an extra crunchy texture, add a tablespoon of shredded cheese to the hash browns before cooking.
– Turn this sandwich into a sundae by adding your favorite toppings to the ice cream.
– For a healthier option, use whole wheat bread and a non-dairy ice cream.
– To make the sandwich even more decadent, drizzle chocolate syrup on top.
– Try using different flavor combinations to create unique and delicious variations.
Nutrition Information
One McDonald’s hash brown ice cream sandwich contains approximately 500 calories, 23g of fat, 55g of carbohydrates, and 10g of protein.
What to serve with a McDonald’s hash brown ice cream sandwich?
– French fries
– Onion rings
– Coleslaw
– Macaroni and cheese
– Fruit salad
– Potato salad
– Veggie platter
– Potato chips
How to store leftover McDonald’s hash brown ice cream sandwiches?
Leftover McDonald’s hash brown ice cream sandwich can be stored in an airtight container in the refrigerator for up to three days. To reheat, simply place the sandwich in a preheated oven at 350 degrees Fahrenheit for 5-7 minutes, or until the hash browns are heated through.
What other substitute can I use in McDonald’s hash brown ice cream sandwich?
– Sweet potatoes: Sweet potatoes can be used in place of McDonald’s hash browns for a sweeter flavor.
– Toast: Toast can be used in place of bread for a crunchier texture.
– Frozen yogurt: Frozen yogurt can be used in place of ice cream for a lower calorie and healthier option.
– Nut butter: Nut butter can be used in place of butter for a vegan-friendly option.
– Seasonings: Experiment with different seasonings like garlic powder, paprika, or chili powder for a unique flavor.
Mcdonald’s Hash Brown Ice Cream Sandwich Recipe
Ingredients
- 4 pieces hash browns McDonald’s style
- Half a cup McFlurry
Instructions
- Prepare Hash Browns: If using store-bought frozen hash browns, follow the package instructions to cook them until they are golden brown and crispy. If making them from scratch, shape the hash browns into McDonald’s-style rectangles and fry until golden and crisp.
- Let Hash Browns Cool: Allow the cooked hash browns to cool slightly to avoid melting the ice cream too quickly.
- Soften McFlurry: If the McFlurry is too hard, let it sit at room temperature for a few minutes or give it a quick stir to soften it.
- Assemble the Ice Cream Sandwich: Place a spoonful of McFlurry onto the center of one hash brown.
- Top with Another Hash Brown: Gently press a second hash brown on top of the McFlurry, creating a sandwich with the ice cream in the middle.
- Serve Immediately: Serve your McDonald’s Hash Brown Ice Cream Sandwich immediately while the hash browns are still warm and the McFlurry is cold.
- Enjoy: Indulge in this unique and delightful sweet treat that combines the crispy goodness of McDonald’s-style hash browns with the creamy sweetness of McFlurry.
Notes
- For an extra crunchy texture, add a tablespoon of shredded cheese to the hash browns before cooking.
- Turn this sandwich into a sundae by adding your favorite toppings to the ice cream.
- For a healthier option, use whole wheat bread and a non-dairy ice cream.
- To make the sandwich even more decadent, drizzle chocolate syrup on top.
- Try using different flavor combinations to create unique and delicious variations.
Frequently Asked Questions
Q1. Can I make a McDonald’s hash brown ice cream sandwich ahead of time?
Yes, you can make a McDonald’s hash brown ice cream sandwich ahead of time. Simply prepare the sandwich as directed, and store it in an airtight container in the refrigerator for up to three days. When ready to enjoy, reheat in a preheated oven at 350 degrees Fahrenheit for 5-7 minutes, or until the hash browns are heated through.
Q2. What flavors of ice cream work best in McDonald’s hash brown ice cream sandwich?
Any flavor of ice cream will work in McDonald’s hash brown ice cream sandwich. Classic flavors like vanilla, chocolate, and strawberry are always a hit, but you can also experiment with flavors like mint chocolate chip, cookies and cream, and strawberry cheesecake.
Q3: Can I add toppings to the hash brown ice cream sandwich?
A: Absolutely! Sprinkle some crushed nuts, and chocolate chips, or drizzle caramel or chocolate sauce on the ice cream before placing the second hash brown on top for added flavor and texture.
Q4: Can I make a savory version of the hash brown sandwich instead of using ice cream?
A: Absolutely! If you’re feeling adventurous, try creating a savory hash brown sandwich. Consider filling it with ingredients like scrambled eggs, cheese, and bacon for a delicious breakfast or brunch option.
Q5: How do I prevent the hash browns from becoming soggy when adding ice cream?
A: To maintain the crispiness of the hash browns, let them cool completely before assembling the sandwich. You can also place the assembled sandwiches in the freezer for a short time before serving to help them hold their texture.
Q6: Can I make a gluten-free version of the hash brown ice cream sandwich?
A: Yes, you can! Ensure the hash browns you use are gluten-free, and choose an ice cream that is also free from gluten-containing ingredients. This way, you can enjoy a delicious gluten-free treat.
Q7. Can I make a McDonald’s hash brown ice cream sandwich in an air fryer?
Yes, you can make a McDonald’s hash brown ice cream sandwich in an air fryer. Simply place the hash browns in the air fryer basket and cook at 350-400 degrees Fahrenheit for 5-7 minutes until golden brown and crispy.
Conclusion
McDonald’s hash brown ice cream sandwich is a delicious and unique dessert that is sure to satisfy your sweet tooth. It is a simple and quick recipe that features a layer of McDonald’s hash browns, topped with a scoop of ice cream, and then sandwiched between two slices of bread.
This tasty treat is a great way to enjoy your favorite breakfast and dessert in one bite. Whether you are looking for an easy weeknight treat or a special weekend treat, McDonald’s hash brown ice cream sandwich is sure to please both kids and adults alike.
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Dr. Leah Alexander, M.D., is a board-certified Pediatrician in New Jersey and has been working at Elizabeth Pediatric Group of New Jersey since 2000.
She also has a passion for culinary arts that extends beyond the medical realm. After completing culinary school at the French Culinary Institute, she started Global Palate, LLC, a catering firm, in 2007. She ran her own six-year-old catering company and served small group parties as an owner and executive chef.
