Dumpster Fries Recipe – Easy Kitchen Guide

By Dr. Leah Alexander | Published on August 1, 2023 | Last Updated on August 19, 2023

Dumpster fries are the ultimate comfort food meal. They have all the flavors of a classic French fry dish but with an added kick and zest from additional ingredients. Not only are they delicious, but they’re also a great way to get creative in the kitchen.

With a few simple steps and ingredients, you can whip up this classic dish in no time! Plus, it’s an easy meal to make for large groups of people or just one person.

So, if you’re looking for something new and exciting to try in the kitchen, why not give Dumpster Fries a try? Read on to find out how!

What is Dumpster Fries?

Dumpster Fries are a delicious twist on the classic French fries. They’re loaded with all sorts of tasty ingredients like cream cheese, chicken stock, bacon, jalapenos, garlic cloves, black pepper, onion powder, Parmesan cheese, and more!

Not only do they taste great but they’re also easy to make and require minimal prep work. Plus, you can top them off with whatever ingredients you have on hand!

These fries are perfect for a quick snack or as a side dish to your favorite meal. They’re sure to be a hit with everyone at the table!

What does it taste like?

Dumpster Fries have a unique flavor that’s hard to replicate. They have a creamy, smoky, and slightly spicy flavor from all the ingredients combined. The cream cheese adds a nice smooth texture while the chicken stock and bacon provide an addictive smoky flavor.

The jalapenos give it just enough kick to keep things interesting while the garlic cloves add a subtle warmth and sweetness. Finally, the onion powder, Parmesan cheese, and black pepper bring all the flavors together perfectly!

All these flavors are then balanced out by the crunchy texture of the fries. The combination of smooth creaminess from the cheese with the crunchy potatoes creates an amazing dish that’s sure to satisfy even the pickiest eaters!

How did I first get introduced to the Dumpster Fries?

I was first introduced to the world of Dumpster Fries by a friend who had made them for me when I visited her in Austin, Texas. She explained that they were a popular local dish and served them as a snack at parties. It didn’t take too long before I fell in love with this comfort food dish!

The first time I made my own Dumpster Fries, I was amazed by the flavor and texture. The cream cheese gave it a smooth creamy texture while the bacon added a delicious smoky flavor that was balanced out perfectly with all of the other ingredients. I was hooked!

Over time, I started to experiment more with different ingredients to create my own versions of this classic dish. I tried adding different types of cheese, jalapenos, and seasonings to create my own flavor combinations. With each trial and error, I slowly learned the basics of Dumpster Fries and refined my recipe over time.

Today, Dumpster Fries remain one of my favorite comfort food dishes that I can whip up in no time. I love how creative you can get with the ingredients and flavors, and it’s an easy meal to make for large groups of people or just one person.

I’m always looking for new ways to mix things up with this beloved dish, and I look forward to continuing my culinary journey with Dumpster Fries!

How to make Dumpster Fries?

Making Dumpster Fries is surprisingly easy! All you need are some potatoes, a few staple ingredients, and a little bit of imagination. Follow the step-by-step instructions below to make your own delicious Dumpster Fries.

You can also read the following appetizer recipes:

• Bahama Breeze Beef Empanadas Copycat Recipe
• Slap Ya Mama Seasoning Copycat Recipe
• Leeann Chin Oyster Wings Copycat Recipe

Ingredients

• French Fries: This is the base for your Dumpster Fries. You should be sure to get high-quality fries as they will make all the difference in the flavor of the final product.
• Rooster Fajita Seasoning: This seasoning mix is packed full of delicious flavors, like cumin and paprika, that will give your Dumpster Fries a unique and tasty flavor.
• Rooster Chicken Breast: This lean protein will add a great depth of flavor to the Dumpster Fries.
• Large Onions: These onions are essential for adding some sweetness and balance to the overall flavor of the dish.
• Olive Oil: This oil is an ideal cooking medium as it won’t smoke or burn like other oils can.
• Sour Cream: The sour cream will add a smooth and creamy texture to the Dumpster Fries that balance out the other flavors nicely.
• Pico de Gallo: This salsa-like condiment is made with tomatoes, onions, cilantro, garlic, lime juice, and chili peppers. It adds a bright flavor profile to the dish.
• Jalapeno Popper: The jalapeno popper adds a delicious kick to the Dumpster Fries that will have your taste buds begging for more.
• Cream Cheese: Cream cheese is essential for adding an extra creamy flavor to your fries.
• Chicken Stock: This stock helps add an even deeper flavor profile to the dish and is a great way to make sure that your fries stay nice and moist.
• Rasher Bacon: Bacon adds an addictive smoky flavor to the dish, making it hard for anyone to resist.
• Jalapenos: If you want to add even more spice to your Dumpster Fries, adding some extra jalapenos will do the trick.
• Garlic Cloves: Garlic adds a unique and flavorful aroma to the dish that can’t be replicated with any other ingredient.
• Black Pepper: Freshly ground black pepper is essential for adding a spicy undertone to your fries.
• Onion Powder: This powder helps bring out the natural sweetness of the onions, making them even tastier.
• Parmesan Cheese: This cheese adds a nice salty flavor to the Dumpster Fries that pairs well with the other ingredients.
• Pickled Jalapeno: If you’re looking for an even bigger kick, adding some pickled jalapenos will do the trick!
• Animal Style Sauce: This sauce helps bring all the flavors together and adds a delicious and unique flavor to the dish.
• Groundnut Oil: This oil is ideal for frying as it has a high smoke point, making sure your fries don’t burn.
• Evaporated Milk: Adding some evaporated milk helps give the Dumpster Fries an extra creamy texture that’s impossible to resist.
• Cornflour: Cornflour helps bind all the ingredients together and ensures that your fries stay nice and crispy.
• Red Leicester: This cheese adds a nice sharp flavor to the dish that pairs perfectly with the other ingredients.

Step-by-step instructions

Step 1

In a medium saucepan, combine the cream cheese, chicken stock, bacon, jalapenos, garlic cloves, black pepper, onion powder, and Parmesan cheese. Heat over low heat and stir until all of the ingredients are well-combined. Once everything is combined, remove from heat and transfer to a bowl. Set aside.

Step 2

In a large frying pan, heat the groundnut oil until it is hot. Add the French fries and fry for approximately 10 minutes, flipping occasionally to ensure even cooking.

Step 3

When the fries are crisp and golden brown, remove them from the pan and transfer to a plate. Sprinkle with Rooster Fajita seasoning and mix until all of the fries are evenly coated.

Step 4

In a separate medium saucepan, heat the evaporated milk over low-medium heat. Add the cornflour, stirring continuously for 2 minutes to create a thick paste.

Step 5

Add the Red Leicester cheese and mix until it has melted and combined with the paste. Finally, add the reserved cream cheese mixture from earlier and stir until everything is well-combined.

Step 6

To assemble your Dumpster Fries, place the fries on a plate or bowl. Top with the cheese sauce, pickled jalapeno, and Animal Style Sauce.

Tips & Tricks

• Try using sweet potatoes instead of French fries for a unique twist on classic dumpster fries.
• Add some chopped jalapenos to the cheese sauce for an extra kick.
• Top the fries with some freshly chopped cilantro and a squeeze of lime to brighten up the flavors.
• For a healthier twist, bake the French fries in the oven instead of frying them.
• Serve Dumpster Fries with some guacamole or sour cream on the side for even more flavor. – To make sure your fries stay crunchy, let them cool down for a few minutes after cooking before serving.
• If you want to add an extra level of flavor, try adding some smoked paprika or chili powder to the mix. This will give it a unique and smoky flavor.
• For a cheesy twist, sprinkle some grated cheese on top of the fries before serving. – For a vegan version, use vegan cream cheese and non-dairy milk in place of the regular ingredients.
• To make sure your Dumpster Fries stay warm for longer, try preheating your plate or bowl before adding the fries. This will help keep them warmer for longer!

Nutrition Information

What to serve with Dumpster Fries?

Dumpster Fries are a delicious and filling meal that can be enjoyed on its own. However, it can also be served with some tasty accompaniments to make for an even more enjoyable experience.

To complement this dish, try serving it alongside a salad or some freshly cooked vegetables of your choice. If you’re looking for something more hearty, try pairing it with some grilled chicken or steak.

For a light and refreshing side dish, serve your Dumpster Fries with some refried beans or guacamole. Another great accompaniment to these fries is some freshly made salsa.

This can be prepared easily at home by combining diced tomatoes, red onions, jalapenos, cilantro, garlic, lime juice, and salt. This zesty salsa adds a bright flavor profile to the dish that pairs perfectly with the smoky and spicy undertones of the fries.

You can also serve your Dumpster Fries with some sour cream or yogurt for a creamy texture that helps temper the spiciness of the dish. No matter what you choose to pair it with, you can rest assured that the Dumpster Fries will be a hit!

How to store leftover Dumpster Fries?

Leftover Dumpster Fries can be stored in the refrigerator for up to four days. To preserve their crispiness, it’s best to store them in an airtight container or resealable plastic bag. This will help keep them from becoming soggy and chewy.

If you want to ensure that your fries are as crispy as possible, you can also reheat them in the oven at a low temperature for about 10 minutes. This will help crisp up any soggy fries while still maintaining their flavor.

Can pregnant women eat this?

Pregnant women should avoid eating Dumpster Fries due to the high sodium and fat content. The jalapenos also add a spicy element, which can cause discomfort for some people.

For pregnant women, it’s best to avoid any food that has a high-fat or high-sodium content as this could lead to health complications during pregnancy.

It’s also best to avoid eating any food that has been deep-fried, as this can contain trans fats which are not recommended for pregnant women.

As an alternative, opt for a healthier version of fries such as oven-baked sweet potato fries or air-fried French Fries. This will help ensure that you and your baby stay healthy and happy!

FAQs 

Wrapping Up

So now you know how to make delicious, homemade Dumpster Fries! This fun and flavorful dish is sure to be a hit with everyone in your family. Serve it up with an array of tasty accompaniments and you’ll have a meal that will surely impress all guests. 

You can also try tweaking the recipe to suit your own tastes by adding more spices or topping it with different cheeses. No matter how you choose to make your Dumpster Fries, it’s sure to be a recipe that you can come back to time and time again!

Please share this article with your friends and family if you enjoyed it. And don’t forget to leave a comment below and let us know what you think of this fantastic recipe! Thank you for reading.

You Might Also Like These Recipes!

• Recipe for Tassili’s Kale Wrap
• Riviera Dressing Copycat Recipe
• Alton Brown Limoncello Copycat Recipe