Last Updated on September 16, 2023
Celebrate the summer with La Madeleine’s chicken salad! This quick and delicious recipe is perfect for a light lunch or dinner. It’s packed with flavor, nutrition, and crunchy texture thanks to roasted diced chicken, almonds, dried cranberries, Greek yogurt, Dijon mustard, mayonnaise, and more.
Plus it only takes minutes to make. So go ahead and treat yourself to a flavorful, healthy meal with this delightful recipe!
In this article, we will discuss the ingredients and instructions for making La Madeleine’s chicken salad. In addition, we will also provide tips on how to make it even better. Finally, we’ll answer some frequently asked questions about this recipe. So let’s get started!
Table of Contents
What is La Madeleine Chicken Salad?
La Madeleine’s Chicken Salad is a unique, flavorful, and healthy salad that originated from the La Madeleine restaurant. This delicious recipe features roasted chicken, almonds, dried cranberries, Greek yogurt, Dijon mustard, mayonnaise, green onions, and celery.
The dressing for this salad is a combination of vinegar and spices, which gives it a light and tangy flavor. The result is a delicious, filling salad that is perfect for lunch or dinner.
What does it taste like?
La Madeleine’s Chicken Salad has a light and tangy flavor. The roasted chicken provides a delicious savory flavor that is complemented by the sweetness of the dried cranberries. The almonds add crunch to the salad, while the Greek yogurt and Dijon mustard give it a creamy texture.
The mayonnaise binds all the ingredients together and ties all the flavors nicely. This salad is a perfect balance of flavor, texture, and nutrition. It’s light enough to be enjoyed as a lunch or dinner, while still being satisfyingly filling. Plus it’s easy to make with minimal effort in no time!
How did I first get introduced to the La Madeleine Chicken Salad?
I first got introduced to the La Madeleine Chicken Salad when I went out to eat with a group of friends. We decided to try something different, so we picked the La Madeleine Chicken Salad off the menu.
As soon as it arrived at our table, we were all in awe of how beautifully presented it was – with its colorful array of ingredients, it was definitely an eye-catching dish.
When we took our first bites, we were all amazed at how flavorful the salad was and how harmoniously the flavors blended together. The roasted chicken had a delightful savory flavor that balanced out the sweetness of the dried cranberries perfectly.
The almonds added an unexpected crunch to the salad, while the Greek yogurt and Dijon mustard gave it a creamy texture. And of course, the mayonnaise tied all the ingredients together nicely.
We were so impressed by this delicious salad that we asked our server for the recipe so that we could recreate it at home. We decided right then and there that La Madeleine Chicken Salad would be a dish that we would enjoy again and again.
How to make La Madeleine Chicken Salad?
Making this recipe is incredibly easy and only takes minutes. Here is the following ingredients & Step-by-step process for this recipe:
You can also checkout the following side dish Recipe :
- Recipe for Ranch Dressing from Cheesecake Factory
- The Green Bean Casserole of Brenda Gantt
- Recipe for brussel sprouts from Outback Steakhouse
- Chicken: This is the main ingredient of the salad. We recommend using roasted chicken for better flavor and texture.
- Dried cranberries: Add sweetness and tartness to the salad.
- Mayonnaise: This helps to bind all the ingredients together and adds a creamy texture.
- Almonds: The nuts provide a nice crunchy texture to the salad, while also providing additional nutrition.
- Greek yogurt: This adds creaminess and a hint of tanginess to the salad.
- Green onions and celery: These add great flavor and crunch to the salad.
- Dijon mustard: This is added to give the salad a bit of creaminess and flavor.
- Salt, Pepper, and Vinegar: These are added for flavoring.
- Vinegar: This helps to balance out the other flavors in the salad.
In a large bowl, combine the roasted chicken, almonds, raisins, dried cranberries, Greek yogurt, Dijon mustard, and mayonnaise and mix until well combined.
Add salt pepper and vinegar to taste and well.
Gently fold in the green onions and celery to the mixture until evenly distributed.
Refrigerate for at least an hour before serving for the best flavor.
– For extra flavor, add some diced red onion to the mix.
– If you want a more crunchy texture, try adding some croutons or bacon bits as well.
– If you are short on time, you can use a pre-cooked store-bought croissant erie chicken as well.
– For some extra heat, add some chopped jalapenos or pepper flakes to the mix.
La Madeleine Chicken Salad Recipe
- Large Bowl
- Medium pot
- sharp knife
- Cutting Board
- In a large bowl, combine the roasted chicken, almonds, raisins, dried cranberries, Greek yogurt, Dijon mustard, and mayonnaise and mix until well combined.
- Add salt pepper and vinegar to taste and well.
- Gently fold in the green onions and celery to the mixture until evenly distributed.
- Refrigerate for at least an hour before serving for the best flavor.
- Serve chilled.
Cholesterol: 84 mg
What to serve with La Madeleine’s Chicken Salad?
La Madeleine Chicken Salad is a perfect side dish that can be served with many different dishes. It pairs nicely with grilled or roasted meats, fish, and veggies. It also complements light pasta, wraps, and sandwiches well. You can also enjoy it on its own as a healthy lunch or dinner option.
Additionally, the salad also goes well with crackers, toast, chips, pretzels, and other dippable items. For a complete meal, serve it with some freshly baked bread and a side salad.
How to store leftover La Madeleine Chicken Salad?
You can store leftover La Madeleine Chicken Salad in an airtight container and refrigerate up to 3 days. To prevent it from becoming soggy, make sure to not add any extra dressing or toppings until right before serving.
If you want to freeze the salad, transfer it into a freezer-safe safe container first and freeze it for up to 3 months. Be sure to thaw it in the refrigerator before serving.
Can pregnant women eat this?
Yes, pregnant women can enjoy this delicious and nutritious La Madeleine Chicken Salad in moderation. The recipe calls for cooked chicken, so there is no need to worry about the potential risk of food- illnesses from consuming uncooked poultry.
Just be sure to consult with a doctor before eating this or any other dish while pregnant.
Is La Madeleine Chicken Salad gluten-free?
Yes, this dish is gluten-free as long as you use gluten-free mayonnaise. The other ingredients used in this recipe are naturally gluten-free and so the entire dish does not contain any traces of wheat or gluten.
However, always be sure to check the labels on ingredients before using them to make sure they are certified gluten-free.
Can I make substitutions?
Yes, La Madeleine Chicken Salad is gluten-free. This dish contains no wheat or other grains containing gluten and is made with ingredients that are naturally free of protein. However, be sure to check product labels for any potential cross-contamination from processing and manufacturing before consuming.
Additionally, if serving this salad at a gathering, make sure to check with guests about potential allergies. To make this dish gluten-free, choose a gluten-free mayonnaise and Dijon mustard, as well as other ingredients that are free of gluten such as green onions, celery, almonds, dried cranberries, Greek yogurt, and vinegar.
Additionally, be sure to read the labels of any pre-made ingredients such as chicken, dressings, or bacon to ensure they are gluten-free.
Can I make La Madeleine Chicken Salad ahead of time?
Yes, you can make this salad up to a day in advance and store it in the refrigerator. It is best served chilled for a refreshing summer salad.
Just be sure to keep the salad covered in an airtight container and add any additional toppings and dressings just before serving.
La Madeleine Chicken Salad is a delicious and nutritious dish that can be enjoyed as a side or main meal. It’s naturally gluten-free, low in cholesterol, and packed with essential vitamins and minerals.
A perfect complement to grilled or roasted meats, pasta dishes, sandwiches, wraps, and more, it’s also easy to make ahead of time and store for later. With its vibrant colors, refreshing flavors, and delightful textures, La Madeleine Chicken Salad is sure to become a favorite dish in your home.
Please share this recipe if you enjoyed it! Bon Appétit!