By Dr. Leah Alexander | Published on June 4, 2023 | Last Updated on November 28, 2023
If you are looking for a quick and easy dessert that’s sure to please, this classic jello with fruit cocktail recipe is just the thing. It’s a refreshing treat that combines flavorful ingredients for a delicious result.
This is a classic dessert that has been around for generations. It’s easy to make and always a crowd-pleaser, so it’s no wonder why it’s still popular today. This simple recipe takes only minutes to prepare and can be served as an after-dinner treat or at a party.
So, tell me if you love to know about this recipe. If yes, I can help. Today, we will provide you with a detailed recipe for making your own homemade jello with fruit cocktail as well as some helpful tips.
What Is Jello with fruit cocktail?
Jello with fruit cocktail is a mouthwatering dessert that is a combination of gelatin (or jello) and chunks of canned fruit cocktail. It’s a great way to use up leftovers or create an unexpected treat for your family and friends. It can also be used as a make-ahead dish for parties or potluck dinners. However, this drinkable can also be enjoyed all on its own for a light and refreshing treat.
Where Did I First Try Jello with fruit cocktail?
The first time I tried jello with fruit cocktail was at a potluck dinner with my family in the last time, I was in the USA. Everyone at the dinner was being served something different, and when I saw the colorful jello with fruit cocktail dish, I knew it had to be mine. The combination of bright colors, sweet flavors, and crunchy texture made it an instant favorite.
Even though this was my first time trying it, I quickly realized why it was a popular choice. It’s so easy to make and can be served as an after-dinner treat or as part of a party menu.
Not just from the restaurant, if you manage to make this at home, you can have a better quality of jello with a fruit cocktail. if you follow the recipe below you can have a restaurant-like taste and quality of jello with fruit cocktail.
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Ingredients
- Strawberry Jello Mix: Jello Mix is essential for making perfect jello with fruit cocktail.
- Cold Water: Cold water is also needed to make this drinkable.
- Hot Water: Hot water are required for the maximum effect.
- Fruit Cocktail: Del Monte Fruit Cocktail is necessary for the best taste.
Cooking Directions
Step 1
Take a glass dish and spread the sliced fruit cocktail evenly at the bottom of it.
Step 2
In a separate bowl, mix together the cold water and jello mix until everything is well combined. Add in the hot water and stir until the mixture becomes smooth and all lumps are gone.
Step 3
Pour the jello mixture over the fruit cocktail and spread it out evenly. Cover the dish with some plastic wrap and place it in the refrigerator for 4 hours or until it has completely set.
Step 4
Once set, remove from the fridge and cut into cubes or slices before serving.
Cooking Tips
- Make sure to use very cold water when mixing the jello with fruit cocktail, as this will help it set properly.
- Be sure not to overmix or stir too vigorously when combining the ingredients, as that can make the jello lumpy and less appealing.
- If you want a more colorful effect, you can add a few drops of food coloring to the hot water and jello mix.
- If you are using frozen fruit, make sure to thaw it before adding it to the dish.
- For added flavor, try using flavored jello mix or adding a pinch of cinnamon powder when making the jello mixture.
What Ingredients Can I Replace or Substitute While Making It?
- If you don’t have any strawberry jello mix, you can use cherry or raspberry jello mix instead.
- You can also substitute the canned fruit cocktail with fresh strawberries, kiwis, blueberries or peaches.
- If you want to add more flavor to your drinkable, try adding some coconut milk or pineapple juice when mixing together the jello and water.
Jello With Fruit Cocktail Recipe
Equipment
- 8×8 dish Glass Dish
- Measuring Cup
- Whisk
- plastic wrap
- Refrigerator
Ingredients
- 2 cans of delightful Del Monte Fruit Cocktail featuring a medley of juicy and succulent fruits that add a tropical twist to the dessert.
- 5 cups of refreshing and chilled Cold Water providing a crisp and cool element to the dish.
- 12 oz of luscious and vibrant Strawberry Jello Mix infusing a burst of fruity sweetness into the recipe.
- 4 cups of steaming and bubbling Hot Water allowing the Jello mix to dissolve completely and meld its flavors together.
Instructions
- Take a glass dish and spread the sliced fruit cocktail evenly at the bottom of it.
- In a separate bowl, mix together the cold water and jello mix until everything is well combined. Add in the hot water and stir until the mixture becomes smooth and all lumps are gone.
- Pour the jello mixture over the fruit cocktail and spread it out evenly. Cover the dish with some plastic wrap and place it in the refrigerator for 4 hours or until it has completely set.
- Once set, remove from the fridge and cut into cubes or slices before serving.
Notes
- Make sure to use very cold water when mixing the jello with fruit cocktail, as this will help it set properly.
- Be sure not to overmix or stir too vigorously when combining the ingredients, as that can make the jello lumpy and less appealing.
- If you want a more colorful effect, you can add a few drops of food coloring to the hot water and jello mix.
- If you are using frozen fruit, make sure to thaw it before adding it to the dish.
- For added flavor, try using flavored jello mix or adding a pinch of cinnamon powder when making the jello mixture.
Nutrition Information
Servings: 8
Calories: 125 kcal
Carbohydrates: 28 g
Protein: 1.5 g
Fat: 0.3 g
How to Store Leftover Jello with fruit cocktail?
If you have some leftover jello with fruit cocktail, it can be stored in an airtight container in the refrigerator for up to 4 days. Make sure to stir it occasionally while storing, as the chunks of fruit will tend to settle at the bottom. You can also freeze it and thaw it when needed.
FAQs
Can pregnant women eat this?
Pregnant women can enjoy Jello with fruit cocktail in moderation. However, it is always best to consult a doctor before adding any new food item to your diet during pregnancy.
Can I use different fruits instead of canned ones?
Yes, you can definitely substitute the canned fruit cocktail with other fresh fruits of your choice such as strawberries, kiwis or blueberries.
What can I serve it with?
Jello with fruit cocktail is a great dish to have as a dessert or snack. It pairs nicely with other dishes like ice cream, cake, cookies or even some savory snacks like chips and salsa.
Is it veg friendly?
Yes, Jello with a fruit cocktail is a vegan-friendly dish. It does not contain any animal-derived ingredients and can be enjoyed by vegetarians and vegans alike.
Wrapping Up
Jello with fruit cocktail is a sweet treat that can be enjoyed by all. It’s easy to make and requires very few ingredients, making it perfect for those days when you don’t have much time on your hands.
For sure this dessert is full of flavor and nutrition and can be a great way to indulge in a guilt-free treat. With just a few simple ingredients, you can make this delicious dish at the comfort of your own home.
Please share this recipe with your family and friends, so that they can also enjoy this yummy treat. Thank you for staying with us.
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Dr. Leah Alexander, M.D., is a board-certified Pediatrician in New Jersey and has been working at Elizabeth Pediatric Group of New Jersey since 2000.
She also has a passion for culinary arts that extends beyond the medical realm. After completing culinary school at the French Culinary Institute, she started Global Palate, LLC, a catering firm, in 2007. She ran her own six-year-old catering company and served small group parties as an owner and executive chef.
