Gladys Knight Mac And Cheese Recipe – Easy Kitchen Guide

Gladys Knights Mac and Cheese is a classic comfort food you will love. This recipe from Gladys Knight combines creamy cheese sauce with macaroni noodles for a delicious meal that will leave your family wanting more. 

Whether you’re looking for an easy weeknight dinner or something to take to a potluck gathering, this mac and cheese recipe is sure to please. This dish is simple enough for beginners and flavorful enough to tantalize your taste buds.

So don’t wait another minute – get ready to enjoy some of Gladys Knight’s famous Mac and Cheese today!

What Is Gladys Knight Mac And Cheese?

Gladys Knight is an American singer and songwriter known as the “Empress of Soul”  for her soulful and powerful voice. Her recipe for mac and cheese is a classic example of down-home Southern cooking, with creamy cheese sauce and macaroni noodles. It’s the perfect comfort food to enjoy on a cold winter day or during game time.

How Did I Get Introduced To This Recipe?

I first got introduced to Gladys Knight’s Mac and Cheese recipe when I was invited to a dinner party at a friend’s house. My friend had made the dish and raved about how delicious it was. 

I couldn’t wait to try it! To my surprise, the macaroni noodles were cooked perfectly al dente, and the creamy cheese sauce was bursting with flavour. Needless to say, I was hooked and had been making this dish ever since!

What Do You Need To Make Gladys Knight Mac And Cheese?

Let’s check out the ingredients of Gladys Knight’s mac and cheese recipe. 

Ingredients

Get your taste buds ready for a delicious macaroni dish you’ll love! You will need the following ingredients:

• 3 cups of macaroni
• 1/2 cup of heavy cream
• 1 cup each of shredded Colby & Monterey Jack cheese
• 8 ounces of Velveeta Cheese
• 1 cup smoked and shredded cheddar cheese
• 1 and 1/2 cup of milk
• 2 large eggs
• 1 tsp butter
• Salt and pepper to taste.

How To Make Gladys Knight Mac And Cheese?

Here, we’ve shared the step-by-step instructions for Gladys Knight’s Mac and Cheese recipe.

Instructions

Step 1

Preheat oven to 350 degrees F and grease a 9×13 inch baking dish with butter.

Step 2

Cook macaroni in boiling salted water according to package directions. Drain the cooked pasta and set aside.

Step 3

Whisk together heavy cream, milk, and eggs in a large bowl until combined. Then add shredded Colby & Monterey Jack cheeses, Velveeta cheese, and smoked cheddar cheese; mix until all ingredients are combined well.

Step 4 

Add drained macaroni into the cheesy mixture, stirring until thoroughly combined with sauce ingredients.

Step 5

Now, add salt and pepper to taste. 

Step 6

Pour the macaroni mixture into greased baking dish and spread evenly over the top.

Step 7

Bake for about 30 minutes until the top of the macaroni is light golden brown.

Step 8

Let macaroni cool for 10-15 minutes before serving. 

Notes

–  You can garnish the macaroni with more freshly grated cheese and chopped parsley for extra flavor.

– If you want a creamier macaroni, add an additional 1/2 cup of heavy cream. 

– Feel free to substitute any of the cheeses as per your preference. You can also use pre-shredded cheese if you don’t want to shred it yourself.

– For best results, ensure all ingredients are at room temperature before combining them. 

What Does Gladys Knight Mac And Cheese Taste Like?

Gladys Knight’s mac and cheese is a rich, creamy, and cheesy dish. The combination of different cheeses gives it an unforgettable flavor that everyone will love. 

It also has a slight smoky flavor from the smoked cheddar cheese, which makes this dish even more delicious!  

What To Serve With Make Gladys Knight Mac And Cheese?

You can serve this delicious mac and cheese with a crisp green salad and some crunchy garlic bread for a complete meal. 

Or you can also pair it with roasted vegetables like broccoli or carrots for an extra boost of nutrition. 

You could even top the dish off with freshly chopped parsley or chives to give it a bright flavor and colorful presentation. 

Either way, Gladys Knight Mac and Cheese is sure to be a hit at your next dinner gathering – so make sure to give it try!  

Can Pregnant Women Eat This?

Yes, pregnant women can safely eat this mac and cheese recipe, provided all the ingredients are cooked through. 

Please ensure that the eggs have been cooked properly, as raw or undercooked eggs should be avoided during pregnancy. You may also opt for pasteurized egg products to reduce any risk of contamination.

Nutrition Information

Amount per serving And % Daily Values

Serving: 6 Calories: 721 | Total Fat 38.8g – 50% | Saturated Fat 21.8g – 109% | Cholesterol 207mg – 69% | Sodium 1216mg – 53% | Total Carbohydrate 59.9g – 22% | Dietary Fiber 2g – 7% | Total Sugars 10g | Protein 36.5g | Vitamin D 17mcg – 85% | Calcium 782g – 60% | Iron 3mg – 14% | Potassium 238mg – 5%

The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.

Wrapping Up

Thanks for reading this guide to Gladys Knight Mac and Cheese. This delicious dish will surely become a family favorite! So what are you waiting for? 

Get ready to enjoy Gladys Knight’s famous Mac and Cheese today! Please share this recipe with your friends and family. Enjoy!

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